Norovirus is the most common cause of sporadic gastroenteritis and outbreaks worldwide. The rapid identification of norovirus has important implications for infection prevention measures and may reduce the need for additional diagnostic testing. The Xpert Norovirus assay recently received FDA clearance for the detection and differentiation of norovirus genogroups I and II (GI and GII), which account for the vast majority of infections. In this study, we evaluated the performance of the Xpert Norovirus assay with both fresh, prospectively collected (n ؍ 914) and frozen, archived (n ؍ 489) fecal specimens. A Centers for Disease Control and Prevention (CDC) composite reference method was used as the gold standard for comparison. For both prospective and frozen specimens, the Xpert Norovirus assay showed positive percent agreement (PPA) and negative percent agreement (NPA) values of 98.3% and 98.1% for GI and of 99.4% and 98.2% for GII, respectively. Norovirus prevalence in the prospective specimens (collected from March to May of 2014) was 9.9% (n ؍ 90), with the majority of positives caused by genogroup II (82%, n ؍ 74). The positive predictive value (PPV) of the Xpert Norovirus assay was 75% for GI-positive specimens, whereas it was 86.5% for GII-positive specimens. The negative predictive values (NPV) for GI and GII were 100% and 99.9%, respectively. G lobally, norovirus is the most common cause of endemic and epidemic gastroenteritis in all age groups (1). Within the United States, it is estimated that norovirus infections account for 400,000 emergency room visits, 56,000 to 71,000 hospitalizations, and 570 to 800 deaths annually (2). In countries that have implemented rotavirus vaccination programs, norovirus has become the leading cause of gastroenteritis in young children, in both outpatient and hospitalized individuals (3-6).Norovirus, originally called Norwalk virus, was identified from a gastroenteritis outbreak in Norwalk, OH, when the viral particles were visualized using electron microscopy (7). Genomic sequence data place norovirus in the genus Norovirus in the family Caliciviridae, which also includes Sapovirus, Lagovirus, Nebovirus, and Vesivirus, which are all small, nonenveloped, positive-sense RNA viruses. Currently, there are 7 known genogroups of norovirus, designated genogroup I (GI) to GVII, and over 40 genotypes (8). The majority of norovirus infections in humans are caused by GI and GII viruses (9). Norovirus can be transmitted via the fecaloral route, through aerosolization of viral particles in vomitus (10, 11), and through contaminated food, water, and environmental sources (12).Norovirus infections are characterized by a variety of symptoms, including vomiting, nonbloody diarrhea, abdominal pain, nausea, and a low-grade fever. In otherwise healthy individuals, norovirus infections are typically self-limiting and resolve within a few days of symptom onset. However, norovirus symptoms can be more severe and prolonged in the elderly, young children, and immunocompromised individual...