“…This imbalance in the composition of the intestinal microbiota, known as dysbiosis, seems to promotes an increase in energy absorption capacity from the diet, modulating the individual's immune response and leading to a state of obesity (Koliada et al, 2017;Krajmalnik-Brown, Ilhan, Kang, & DiBaise, 2012;Sweeney & Morton, 2013). Some studies indicate that a shift in diversity of intestinal microbiota and specific microrganism genera are also associated with the development of obesity (Carlucci, Petrof, & Allen-Vercoe, 2016;Le Chatelier et al, 2013;Million et al, 2012;Million, Lagier, Yahav, & Paul, 2013).…”