Abstract:The present study supports the feasibility of a combined application of three 24-HDR and an FPQ in culturally different populations. The varying acceptance of the web-based instrument across populations requires a flexible application of assessment instruments.
“…Using new technology in health education and dietary assessment methods is in its infancy, therefore information regarding the process of developing and testing such tools is limited [18]. Successful web-based dietary assessment software needs to be intuitive, simple and engaging for users [2].…”
, on behalf of the myfood24 consortium group Abstract Background: Myfood24 is a new online 24 h dietary assessment tool developed for use among the UK population. Limited information is available on the usability and acceptability of such tools. Hence this study aims to determine the usability and acceptability of myfood24 among British adolescents (11-18y) before and after making the improvements.
“…Using new technology in health education and dietary assessment methods is in its infancy, therefore information regarding the process of developing and testing such tools is limited [18]. Successful web-based dietary assessment software needs to be intuitive, simple and engaging for users [2].…”
, on behalf of the myfood24 consortium group Abstract Background: Myfood24 is a new online 24 h dietary assessment tool developed for use among the UK population. Limited information is available on the usability and acceptability of such tools. Hence this study aims to determine the usability and acceptability of myfood24 among British adolescents (11-18y) before and after making the improvements.
“…sausages) was associated with increased risk of proximal colon, distal colon and rectal cancer (16). The study provides unique possibilities to assess the effect of screening for breast cancer, and to explore the efficacy of different survey assays (17,18). A primary emphasis is placed on lifestyle factors such as diet and leisure time physical activity (19,20).…”
“…The significance of the research works that use Web-based food frequency questionnaires has increased in the last few years [6,23,24,26,29,30] and the validity and reproducibility of Web-based FFQs has also been evaluated [22,25,27,28].…”
Section: Web-based Food Frequency Questionnaires (Web-ffqs)mentioning
confidence: 99%
“…the Diet History Questionnaire (DHQ) [54] funded by the American National Can- [30] in combination with three telephone-administered 24HDRs for comparing participation rates, acceptance of the instruments and data provided by Web analysis, etc. …”
Section: Web-based Food Frequency Questionnaires (Web-ffqs)mentioning
confidence: 99%
“…FFQs [22,6,23,24,25,26,27,28,29,30], online 24 hour dietary recalls [8,31,32,33,34] and combinations of both FFQs and 24HDRs [35,36,37,38]. A few similar reviews or states-of-the-art are found in the literature [39,40,1,41].…”
Objective: In this paper we aim to provide a general view of reported software tools and made and the works reported. Finally, some works that apply innovative technologies are outlined and the future trends for automating questionnaires in nutrition are identified and described as conclusions.
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