Abstract:Fatty acid amino acid conjugates (FACs) have been found in noctuid as well as sphingid caterpillar oral secretions; in particular, volicitin [N-(17-hydroxylinolenoyl)-L-glutamine] and its biochemical precursor, N-linolenoyl-L-glutamine, are known elicitors of induced volatile emissions in corn plants. These induced volatiles, in turn, attract natural enemies of the caterpillars. In a previous study, we showed that N-linolenoyl-L-glutamine in larval Spodoptera litura plays an important role in nitrogen assimila… Show more
“…Plants may distinguish the type of attacking herbivore by the perception of herbivore-associated elicitors (3,19,32), but herbivores may also suppress plant responses by elicitors in their saliva (33,34). The elicitors in saliva are often species-specific and diverse in structure (35,36). They range from plant cell wall fragments (37,38), peptides derived from ingested plant proteins (39), to fatty acid-amino acid conjugates (16,40), sulfur-containing fatty acids (41), and enzymes (15,42).…”
Section: Discussionmentioning
confidence: 99%
“…Salivary compounds may have evolved to allow herbivores to optimize nitrogen intake (35) or to suppress plant defense responses (33,34). In an evolutionary arms race, plants may have Fig.…”
Plants are exposed to a suite of herbivorous attackers that often arrive sequentially. Herbivory affects interactions between the host plants and subsequently attacking herbivores. Moreover, plants may respond to herbivory by emitting volatile organic compounds (VOCs) that attract carnivorous natural enemies of the herbivores. However, information borne by VOCs is ubiquitous and may attract carnivores, such as parasitoids, that differ in their effectiveness at releasing the plant from its herbivorous attackers. Furthermore, the development of parasitoids within their herbivorous hosts, attacking a given host plant, may influence the elicitation of defensive reactions in the host plant. This may, in turn, affect the behavior of subsequent herbivores attacking the host plant. Here, we show that the species identity of a parasitoid had a more significant effect on defense responses of Brassica oleracea plants than the species identity of the herbivorous hosts of the parasitoids. Consequently, B. oleracea plants that were damaged by caterpillars (Pieris spp.) parasitized by different parasitoid species varied in the degree to which diamondback moths (Plutella xylostella) selected the plants for oviposition. Attracting parasitoids in general benefitted the plants by reducing diamondback moth colonization. However, the species of parasitoid that parasitized the herbivore significantly affected the magnitude of this benefit by its species-specific effect on herbivore-plant interactions mediated by caterpillar regurgitant. Our findings show that information-mediated indirect defense may lead to unpredictable consequences for plants when considering trait-mediated effects of parasitized caterpillars on the host plant and their consequences because of community-wide responses to induced plants.herbivore preference | induced gene transcription | parasitoid-dependent effect A cross their whole kingdom, plants have been found to interact with carnivorous arthropods that act to control herbivorous attackers of the plants. Such interactions between plants and carnivorous arthropods may ultimately increase fitness of the plants (1-3). Plant traits involved in such interactions include those that provide a predator/parasitoid with a resource such as, for example, food or shelter, or with information on the presence and abundance of herbivorous prey/hosts (4, 5). Although resource-and information-mediated indirect defenses of plants have long been collectively viewed within the context of ecological and evolutionary theory of indirect defenses, interactions between plants and carnivorous arthropods based on resource provisioning are distinctly different from those mediated by providing information (6). Whereas resource provisioning can be obligate and is often restricted to interactions with a limited number of carnivorous species, information emitted by herbivore-infested plants is generally ubiquitous, allowing all other organisms to respond to this information (5). Release of herbivore-induced volatile organic compounds (VOCs)...
“…Plants may distinguish the type of attacking herbivore by the perception of herbivore-associated elicitors (3,19,32), but herbivores may also suppress plant responses by elicitors in their saliva (33,34). The elicitors in saliva are often species-specific and diverse in structure (35,36). They range from plant cell wall fragments (37,38), peptides derived from ingested plant proteins (39), to fatty acid-amino acid conjugates (16,40), sulfur-containing fatty acids (41), and enzymes (15,42).…”
Section: Discussionmentioning
confidence: 99%
“…Salivary compounds may have evolved to allow herbivores to optimize nitrogen intake (35) or to suppress plant defense responses (33,34). In an evolutionary arms race, plants may have Fig.…”
Plants are exposed to a suite of herbivorous attackers that often arrive sequentially. Herbivory affects interactions between the host plants and subsequently attacking herbivores. Moreover, plants may respond to herbivory by emitting volatile organic compounds (VOCs) that attract carnivorous natural enemies of the herbivores. However, information borne by VOCs is ubiquitous and may attract carnivores, such as parasitoids, that differ in their effectiveness at releasing the plant from its herbivorous attackers. Furthermore, the development of parasitoids within their herbivorous hosts, attacking a given host plant, may influence the elicitation of defensive reactions in the host plant. This may, in turn, affect the behavior of subsequent herbivores attacking the host plant. Here, we show that the species identity of a parasitoid had a more significant effect on defense responses of Brassica oleracea plants than the species identity of the herbivorous hosts of the parasitoids. Consequently, B. oleracea plants that were damaged by caterpillars (Pieris spp.) parasitized by different parasitoid species varied in the degree to which diamondback moths (Plutella xylostella) selected the plants for oviposition. Attracting parasitoids in general benefitted the plants by reducing diamondback moth colonization. However, the species of parasitoid that parasitized the herbivore significantly affected the magnitude of this benefit by its species-specific effect on herbivore-plant interactions mediated by caterpillar regurgitant. Our findings show that information-mediated indirect defense may lead to unpredictable consequences for plants when considering trait-mediated effects of parasitized caterpillars on the host plant and their consequences because of community-wide responses to induced plants.herbivore preference | induced gene transcription | parasitoid-dependent effect A cross their whole kingdom, plants have been found to interact with carnivorous arthropods that act to control herbivorous attackers of the plants. Such interactions between plants and carnivorous arthropods may ultimately increase fitness of the plants (1-3). Plant traits involved in such interactions include those that provide a predator/parasitoid with a resource such as, for example, food or shelter, or with information on the presence and abundance of herbivorous prey/hosts (4, 5). Although resource-and information-mediated indirect defenses of plants have long been collectively viewed within the context of ecological and evolutionary theory of indirect defenses, interactions between plants and carnivorous arthropods based on resource provisioning are distinctly different from those mediated by providing information (6). Whereas resource provisioning can be obligate and is often restricted to interactions with a limited number of carnivorous species, information emitted by herbivore-infested plants is generally ubiquitous, allowing all other organisms to respond to this information (5). Release of herbivore-induced volatile organic compounds (VOCs)...
“…In addition, the amounts of [ Fig. 5B) (Mori et al 2003;Yoshinaga et al 2010). Based on the composition of FACs in gut contents, synthetic purified Nlinolenoyl-L-glutamine and N-linoleoyl-L-glutamine were used to evaluate eliciting activity in soybeans.…”
Section: Quantification Of the Amounts Of [ 13 C 9 ]Flavonoids In Soymentioning
Isoflavonoids are a characteristic family of natural products in legumes known to mediate a range of plant-biotic interactions. For example, in soybean (Glycine max: Fabaceae) multiple isoflavones are induced and accumulate in leaves following attack by Spodoptera litura (Lepidoptera: Noctuidae) larvae. To quantitatively examine patterns of activated de novo biosynthesis, soybean (Var. Enrei) leaves were treated with a combination of plant defense elicitors present in S. litura gut content extracts and L-α-[ 13 C 9 , 15 N]phenylalanine as a traceable isoflavonoid precursor. Combined treatments promoted significant increases in 13 Clabeled isoflavone aglycones (daidzein, formononetin, and genistein), 13 C-labeled isoflavone 7-O-glucosides (daidzin, ononin, and genistin), and 13 C-labeled isoflavone 7-O-(6″-O-malonyl-β-glucosides) (malonyldaidzin, malonylononin, and malonylgenistin). In contrast levels of 13 C-labeled flavones and flavonol (4′,7-dihydroxyflavone, kaempferol, and apigenin) were not significantly altered. Curiously, application of fatty acid-amino acid conjugate (FAC) elicitors present in S. litura gut contents, namely N-linolenoyl-L-glutamine and N-linoleoyl-L-glutamine, both promoted the induced accumulation of isoflavone 7-O-glucosides and isoflavone 7-O-(6″-O-malonyl-β-glucosides), but not isoflavone aglycones in the leaves. These results demonstrate that at least two separate reactions are involved in elicitor-induced soybean leaf responses to the S. litura gut contents: one is the de novo biosynthesis of isoflavone conjugates induced by FACs, and the other is the hydrolysis of the isoflavone conjugates to yield isoflavone aglycones. Gut content extracts alone displayed no hydrolytic activity. The quantitative analysis of isoflavone de novo biosynthesis, with respect to both aglycones and conjugates, affords a useful bioassay system for the discovery of additional plant defense elicitor(s) in S. litura gut contents that specifically promote hydrolysis of isoflavone conjugates.
“…FACs belong to a widely distributed family of HAEs present in the OS of a large number of lepidopteran species, including Manduca sexta (Yoshinaga et al, 2010), and they are necessary and sufficient to elicit herbivory-specific responses in several plant species including maize (Zea mays), soybean (Glycine max), eggplant (Solanum melongena), black nightshade (Solanum nigrum), and wild tobacco (Nicotiana attenuata; Alborn et al, 1997;Schmelz et al, 2009;VanDoorn et al, 2010;Bonaventure et al, 2011a). Some of the most abundant FACs are conjugates of Glu and Gln with unmodified or oxidized derivatives of polyunsaturated fatty acids (Alborn et al, 1997;Spiteller and Boland, 2003;VanDoorn et al, 2010;Yoshinaga et al, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…Some of the most abundant FACs are conjugates of Glu and Gln with unmodified or oxidized derivatives of polyunsaturated fatty acids (Alborn et al, 1997;Spiteller and Boland, 2003;VanDoorn et al, 2010;Yoshinaga et al, 2010). Recently, it has been demonstrated that FACs are essential for the assimilation of nitrogen by developing larvae (Yoshinaga et al, 2008), making it impossible for the caterpillars to feed stealthily without eliciting a defense response by the plant.…”
Nicotiana attenuata has the capacity to respond specifically to herbivory by its natural herbivore, Manduca sexta, through the perception of elicitors in larval oral secretions. We demonstrate that Lectin receptor kinase 1 (LecRK1) functions during M. sexta herbivory to suppress the insect-mediated inhibition of jasmonic acid (JA)-induced defense responses. Gene function analysis performed by reducing LecRK1 expression in N. attenuata by both virus-induced gene silencing and inverted repeated RNA interference (ir-lecRK1 plants) revealed that LecRK1 was essential to mount a full defense response against M. sexta folivory; larvae growing on ir-lecRK1 plants were 40 to 100% larger than those growing on wild-type plants. The insect-induced accumulation of nicotine, diterpene-glucosides, and trypsin protease inhibitors, as well as the expression of Thr deaminase, was severalfold reduced in ir-lecRK1 plants compared with the wild type. The accumulation of JA and JA-Ile was unaffected during herbivory in ir-lecRK1 plants; however, salicylic acid (SA) accumulation was increased by twofold. The expression of nahG in ir-lecRK1 plants prevented the increased accumulation of SA and restored the defense response against M. sexta herbivory. The results suggest that LecRK1 inhibits the accumulation of SA during herbivory, although other mechanisms may also be affected.
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