“…So, strobilurin fungicides have been intensively adopted by many countries such as America and Brazil to control the diseases of citrus or other diseases (OChoa-Acuna et al, 2009;Mahoney & Gillard, 2014;Benelli et al, 2016;Debona et al, 2016aDebona et al, , 2016bWoodward et al, 2016). The residue levels and degradation pattern of strobilurin fungicide on various horticultural crops were widely investigated (Marin et al, 2003;Wang et al, 2014;Xue et al, 2014;You et al, 2015;Campillo et al, 2015;Raina-Fulton, 2015;Wu et al, 2016;Li et al, 2016;Guo et al, 2017;Kolosova et al, 2017;Zhao et al, 2017). However, the levels, dose and effectiveness of strobilurin fungicide used in postharvest treatments for citrus fruit were seldom explored in terms of controlling decay.…”