2003
DOI: 10.1016/s0021-9673(03)00310-8
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Fast gas chromatography and its use in trace analysis

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Cited by 171 publications
(75 citation statements)
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“…columns are replaced by narrow bore columns ( [1], and references reported therein). These innnovations have strongly contributed to promoting the use of high-speed GCs for routine analysis [1][2][3].…”
Section: Introductionmentioning
confidence: 99%
“…columns are replaced by narrow bore columns ( [1], and references reported therein). These innnovations have strongly contributed to promoting the use of high-speed GCs for routine analysis [1][2][3].…”
Section: Introductionmentioning
confidence: 99%
“…The summarisation of both approaches to the classification of faster GC is in Table 1. Nowadays fast GC can be performed on commercial gas chromatographs, which are standard equipped with high-speed injection systems, electronic gas pressure control, rapid oven heating/cooling and fast detection (Korytár et al, 2002, Matisová & Dömötörová, 2003. Fast GC technique has been established to real sample analysis very slowly.…”
Section: Classification Of Faster Gcmentioning
confidence: 99%
“…Numerous options exist for pushing the speed of capillary gas chromatography as it was summarized in a few reviews (Matisová & Dömötörová, 2003;Dömötörová & Matisová, 2008;. The most often approaches use i) narrow-bore columns, ii) fast temperature programming, iii) low-pressure gas chromatography (LP-GC), or iv) comprehensive GCxGC.…”
Section: Strategies Of Fast Gcmentioning
confidence: 99%
“…Lower values of MRLs are set for baby food -EC specified the MRL of 0.010 mg/kg (Commission Directive 2003/13/EC 2003. Scientifically valid analysis methods at low concentration levels, currently still often very close to the limits of quantification (LOQs), are essential for surveillance/ compliance programs established with the terminal goal to minimise the hazards and the health risks and to achieve more sustainable application of pesticides (Matisová, 2003;Kirchner, 2004;. The most suitable for the determination of pesticide residues content in food samples are chromatographic methods with various sample preparation methods.…”
Section: Introductionmentioning
confidence: 99%