Farming the planet with better nitrogen use

Abstract

Feeding an increasingly affluent population is a huge challenge facing global agriculture. In contrast to “large-scale farming” in developed economies (e.g. Europe and the United States), developing countries are dominated by “smallholder farms” relying on traditional farming practices but increasingly with substantial nitrogen overuse leading to severe environmental degradation and adverse human health. Here, we explore the potential for better nitrogen use by synthesizing the global relationship between farm size and nitrogen use for 16 major crops, assess the impact of farm size on nitrogen flows, and link these with air quality modelling to produce an integrated assessment of nitrogen-related environmental and health outcomes related to farm size. We find that increasing farm size in developing countries can contribute to more efficient and sustainable farming practices, which could decrease nitrogen overuse, ammonia emissions and nitrogen deposition by 20-25%, increase nitrogen use efficiency by 2-8%, and save over 142,000 premature deaths per year related to PM2.5 air pollution. Although a large one-time investment is required for increasing farm size, there would be substantial progress towards achieving Sustainable Development Goals, associated with food security, a clean environment and improved human health.