Faixa de suficiência e definição da posição da folha na avaliação do estado nutricional de pimenta-longa

Wadt, Paulo Guilherme Salvador; Silva, Lucielio Manoel

doi:10.15361/1984-5529.2016v44n3p431-438

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2023

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“…To enhance the nutritional study of plant species, it suggested that leaf analysis should be more widely used in fertilizer recommendation programs (WADT & SILVA, 2016). Techniques such as leaf analysis are essential to identify nutritional deficiencies, especially for crops without well-established references, and data interpretation from various methods (CAMACHO et al, 2012b).…”

Section: Introductionmentioning

confidence: 99%

Determination of Optimal Nutrient Levels in Baru Seedlings (Dipterix alata Vog.) Using the Mathematical Chance Method

Kusano,

Larson,

Camacho

2023

Preprint

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This work aimed to determine the optimal ranges by the Mathematical Chance (ChM) method in baru seedlings. To determine optimal ranges by ChM, the nutritional information from an experiment conducted in a protected environment from October 13, 2011, to February 11, 2012, in Selviria-MS and for seedling production, used a nursery with 50% light reduction polypropylene mesh and 15 x 21.5 cm plastic bags, which have a capacity of 1.8 L, which were filled with different substrate combinations. The ranges found for macronutrients with the ChM method were, in g kg-1, from 19.06 to 28.14; 1.52 to 3.38; 17.9 to 24.0; 1.76 to 3.54; 0.74 to 1.50; 1.26 to 2.26 for N, P, K, Ca, Mg and S, respectively. The ranges found for micronutrients with the ChM method were, in mg kg 1, from 21.79 to 33.59; 1.0 to 21.40; 75 to 104.4; 14.0 to 82.8; 18.0 to 24.4 for B, Cu, Fe, Mn, and Zn, respectively.

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Section: Introductionmentioning

confidence: 99%