2020
DOI: 10.1021/acs.iecr.0c02467
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Factors Responsible for the Aggregation of Poly(vinyl alcohol) in Aqueous Solution as Revealed by Molecular Dynamics Simulations

Abstract: Molecular dynamics simulations are used to study the structure and dynamics of poly­(vinyl alcohol) and water in aqueous solution as a function of concentration at different temperatures in the range of 278–338 K. Simulations were performed using multiple oligomeric chains for facilitating interchain interactions as well as a direct comparison with experimental data. PVA chains fold and bundle up to form an aggregate in solution. The intermolecular spatial distributions show the structure of aggregate to be or… Show more

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Cited by 6 publications
(5 citation statements)
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“…, where M w , N A , and <R g 2 > are the molecular weight, Avogadro's number, and the mean square radius of gyration of the PVA chains, respectively. Using an average molecular weight of 22,000 Da provided by the manufacturer, and values for the radius of gyration between 1.5 and 2.5 nm, 40 we find that theoretically C* ≈ 1.57 wt %, in close agreement with our experimental results (Figure 6c) and the literature. 39,41−44 To gain further insights into the effect of polymer concentration on the tip formation, we analyzed the micrographs of each frozen water−polymer mixture droplet and extracted the tip angles α, as shown in Figure 6a.…”
Section: ■ Results and Discussionsupporting
confidence: 89%
See 1 more Smart Citation
“…, where M w , N A , and <R g 2 > are the molecular weight, Avogadro's number, and the mean square radius of gyration of the PVA chains, respectively. Using an average molecular weight of 22,000 Da provided by the manufacturer, and values for the radius of gyration between 1.5 and 2.5 nm, 40 we find that theoretically C* ≈ 1.57 wt %, in close agreement with our experimental results (Figure 6c) and the literature. 39,41−44 To gain further insights into the effect of polymer concentration on the tip formation, we analyzed the micrographs of each frozen water−polymer mixture droplet and extracted the tip angles α, as shown in Figure 6a.…”
Section: ■ Results and Discussionsupporting
confidence: 89%
“…We calculated and measured C * = 3 M w 4 π N A < R g 2 > 3 / 2 , where M w , N A , and < R g 2 > are the molecular weight, Avogadro’s number, and the mean square radius of gyration of the PVA chains, respectively. Using an average molecular weight of 22,000 Da provided by the manufacturer, and values for the radius of gyration between 1.5 and 2.5 nm, we find that theoretically C * ≈ 1.57 wt %, in close agreement with our experimental results (Figure c) and the literature. , …”
Section: Resultssupporting
confidence: 89%
“…In the current study, the advantage of PVA (9-10 kDa, 80% hydrolyzed) over other tested stabilizers is evident. A likely explanation for this affinity to cilostazol is favorable hydrogen bonding, since CIL molecule has 5 acceptor sites and 1 donor site, and most hydroxyl groups in PVA are donors [35,36]. On the other hand, other tested stabilizers either have only acceptor sites (PVP, PX, SDS, DOSS) or potential for both accepting and donating hydrogen atoms (HPMC, HPC) [37].…”
Section: Stabilizer Screeningmentioning
confidence: 99%
“…The relationship of H–bond evolution and stability with temperature can be adequately mapped through molecular trajectories. Intramolecular structural distribution leads to the aggregation behavior of the PVA gel network. The temperature dependency of such behavior is reported in the literature . The MD simulation investigates the composition of nonfreezing water, free water, and freezing water within an irradiation cross–linked PVA hydrogel.…”
Section: Introductionmentioning
confidence: 99%
“…The temperature dependency of such behavior is reported in the literature. 30 The MD simulation investigates the composition of nonfreezing water, free water, and freezing water within an irradiation cross− linked PVA hydrogel. This study explores the dependencies between these water components and the cross−linking process of the hydrogel.…”
Section: Introductionmentioning
confidence: 99%