2022
DOI: 10.1016/j.heliyon.2022.e11421
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Factors influencing participation in collective marketing through organic rice farmer groups in northeast Thailand

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Cited by 12 publications
(10 citation statements)
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“…The reason farmers practice organic cultivation, besides having a high selling value, also has a good impact on health. 100% of farmers in the area consume organic rice themselves, in contrast to the case in Thailand, where 63% of organic farmers market more through marketing (Methamontri et al, 2022). The reason farmers use an organic system is that 100% of farmers want to produce rice products that have a high price and want to maintain health by consuming organic rice that incomes from their own.…”
Section: Resultsmentioning
confidence: 99%
“…The reason farmers practice organic cultivation, besides having a high selling value, also has a good impact on health. 100% of farmers in the area consume organic rice themselves, in contrast to the case in Thailand, where 63% of organic farmers market more through marketing (Methamontri et al, 2022). The reason farmers use an organic system is that 100% of farmers want to produce rice products that have a high price and want to maintain health by consuming organic rice that incomes from their own.…”
Section: Resultsmentioning
confidence: 99%
“…The innovation of domestic chicken business in groups is profitable for the group and members' families. The business also increases the skills of women farmers by utilizing existing potential (Methamontri et al 2022).…”
Section: Design and Implementation Of A Domestic Chicken Business Uni...mentioning
confidence: 99%
“…First off, the vast bulk of prior research has mostly concentrated on the macro-level effects of credit and lending on agricultural productivity (Rehman, Chandio, Hussain, & Jingdong, 2019). While these studies have produced insightful information about the benefits of loan availability, they have only offered a scant amount of information about the particular challenges that farmers encounter in actually obtaining credit (Methamontri, Tsusaka, Zulfiqar, Yukongdi, & Datta, 2022). Second, the existing study frequently provides a general picture of the topic, paying less attention to the experiences of specific farmers on a micro level and the viewpoints of financial institutions actively engaged in agricultural financing (Andati et al, 2022).…”
Section: Introductionmentioning
confidence: 99%