1966
DOI: 10.2307/3895647
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Factors Affecting Utilization of Mountain Slopes by Cattle

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Cited by 90 publications
(71 citation statements)
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“…Areas with high dung-pat density did not correspond to the most or least grazed areas. This is consistent with the findings by Cook (1966), comparing the number of dung pats and the forage use by cattle. Trampling effects were not strongest in high grazing or high dunging areas.…”
Section: Discussionsupporting
confidence: 92%
“…Areas with high dung-pat density did not correspond to the most or least grazed areas. This is consistent with the findings by Cook (1966), comparing the number of dung pats and the forage use by cattle. Trampling effects were not strongest in high grazing or high dunging areas.…”
Section: Discussionsupporting
confidence: 92%
“…It was also obvious that cow position and movement was the result of managerial objectives, ranch/ USFS grazing management plans, prior logging activity, topography, phenology of vegetation (seasonal development and maturation of vegetation), water distribution, and a host of other natural and anthropogenic factors. Many authors have addressed factors controlling livestock distribution (Cook 1966;Bryant et al 1982;Ganskopp and Vavra 1987;Coughenour 1991;Bailey et al 1996;Harris 2002;Kluever et al 2009;Wilson 2010). Perimeter and internal fencing was obviously important because these allotments have been subdivided to implement rotational grazing strategies, although fencing is neither complete nor entirely effective between pastures.…”
Section: Resultsmentioning
confidence: 99%
“…Considerable research exists demonstrating cattle distribution on rangeland is influenced by vegetation type (Smith et al 1992), forage availability (Bryant 1982;Willms 1988), and quality (Cook 1966;Kie and Boroski 1996), as well as topography (Mueggler 1965;Pinchak et al 1991) and water availability (Irving et al 1995;Willms 1990). Cattle typically congregate on lowlands relative to adjacent uplands (Willms 1988;Philips et al 1999), presumably due to the inhibitory effect of steep slopes (Mueggler 1965) and the ready availability of abundant, high quality forage (Senft et al 1987).…”
mentioning
confidence: 99%