Extraction of carotenoids present in the byproducts of bell pepper (Capsicum annuum L.) using the solvent method assisted with ultrasonic pulses

Arias‐Moscoso, Joe Luis; Cadena-Cadena, Francisco; Reynaga-Franco, Felipe de Jesús; Meza, Alba Rocío Ochoa; Cuevas-Acuña, Dulce Alondra; Colín-Chávez, Citlali; Gonzalez-Galaviz, Jose Reyes

doi:10.46420/9786581460822cap4

Advances in Biology Through Agronomy, Aquaculture, Coastal and Environmental Sciences 2023

DOI: 10.46420/9786581460822cap4

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Extraction of carotenoids present in the byproducts of bell pepper (Capsicum annuum L.) using the solvent method assisted with ultrasonic pulses

Joe Luis Arias‐Moscoso¹,

Francisco Cadena-Cadena²,

Felipe de Jesús Reynaga-Franco³

et al.

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Extraction of carotenoids present in the byproducts of bell pepper (Capsicum annuum L.) using the solvent method assisted with ultrasonic pulses

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