2021
DOI: 10.1186/s13568-021-01194-9
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Extraction of bioactive compounds from Psidium guajava leaves and its utilization in preparation of jellies

Abstract: Psidium guajava L. (guava) is predominantly grown throughout the world and known for its medicinal properties in treating various diseases and disorders. The present work focuses on aqueous extraction of bioactive compounds from the guava leaf and its utilization in the formulation of jelly to improve the public health. The guava leaf extract has been used in the preparation of jelly with pectin (1.5 g), sugar (28 g) and lemon juice (2 mL). The prepared guava leaf extract jelly (GJ) and the control jelly (CJ, … Show more

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Cited by 42 publications
(23 citation statements)
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References 32 publications
(36 reference statements)
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“…They are commonly found in various parts of the countries within tropical and subtropical regions. Their extracts contain a large number of phytochemicals such as flavonoids, tannins, and phenolic acids, which can act as inhibitors or capping agents to regulate the formation of crystals and the morphology of nanomaterials [ 32 , 33 , 38 , 39 ].…”
Section: Introductionmentioning
confidence: 99%
“…They are commonly found in various parts of the countries within tropical and subtropical regions. Their extracts contain a large number of phytochemicals such as flavonoids, tannins, and phenolic acids, which can act as inhibitors or capping agents to regulate the formation of crystals and the morphology of nanomaterials [ 32 , 33 , 38 , 39 ].…”
Section: Introductionmentioning
confidence: 99%
“…Jelly and other jelly products (jelly candy, jelly cup, gummies) are a type of confectionery made from sugar syrups of fruit juices, fruit purees or water solutions of food additives (dyes, flavourings) and a gelling agent. In recent years, in order to increase their nutritional value, antioxidant properties and the formation of organoleptic indicators, it has been proposed to use products of processing plant raw materials instead of food additives [1][2][3][4]. The market for jelly products based on natural raw materials is promising and is constantly expanding [2,5].…”
Section: Introductionmentioning
confidence: 99%
“…TPA was carried out utilizing a CT3 Texture Analyzer (Brookfield Laboratories, Middleboro, USA) to study the mechanical properties of ET OMJs ( Sampath Kumar et al, 2021 , Kim et al, 2020 ). TPA is a penetration/withdrawal experiment where a solid probe penetrates twice to a certain depth within the sample, and then it returns back to the sample surface.…”
Section: Methodsmentioning
confidence: 99%