2003
DOI: 10.1016/s0260-8774(03)00078-5
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Extracellular polysaccharides production by Arthrobacter viscosus

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Cited by 24 publications
(34 citation statements)
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“…Shaker speed determines the concentration of dissolved oxygen that influences nutrient absorption and enzymatic reaction (Lopez et al. ). Li et al.…”
Section: Effect Of Temperature and Agitation On The Production Of Biomentioning
confidence: 99%
“…Shaker speed determines the concentration of dissolved oxygen that influences nutrient absorption and enzymatic reaction (Lopez et al. ). Li et al.…”
Section: Effect Of Temperature and Agitation On The Production Of Biomentioning
confidence: 99%
“…Optimum pH for polysaccharide production in other microorganisms studied were pH 7 in Pseudomonas fluorescen (with slightly thicker biofilms when there is no pH control), Arthrobacter viscosus (grown in flask), P. aeruginosa, Micrococcus sp. and Neisseria meningitidis (Oliveira et al 1994;Lopez et al 2003;Henriques et al 2006;Kiliç and Dönmez 2008), and pH 8 in Arthrobacter viscosus (grown in bioreactor) and Ochrobactrum sp. (Lopez et al 2003;Kiliç and Dönmez 2008).…”
Section: Optimization Of Temperaturementioning
confidence: 99%
“…and Neisseria meningitidis (Oliveira et al 1994;Lopez et al 2003;Henriques et al 2006;Kiliç and Dönmez 2008), and pH 8 in Arthrobacter viscosus (grown in bioreactor) and Ochrobactrum sp. (Lopez et al 2003;Kiliç and Dönmez 2008). The variance analysis by student ''t'' test presented significant differences at a level of 1% for the pH values tested.…”
Section: Optimization Of Temperaturementioning
confidence: 99%
“…viscosus is a non-pathogenic soil bacterium that produces a high amount of viscous extracellular polysaccharides [16,17]. This characteristic favours its adhesion to different support structures and increases its ability to remove heavy metals from liquid streams [18,19].…”
Section: Introductionmentioning
confidence: 99%