“…Analysis of G-protein regulated pathways in Arabidopsis (Arabidopsis thaliana), rice (Oryza sativa), maize (Zea mays), soybean (Glycine max), tomato (Solanum lycopersicum), and pea (Pisum sativum) has confirmed their roles in controlling multiple aspects of plant development, signaling, and stress responses (Misra et al, 2007;Sun et al, 2014Sun et al, , 2018Urano and Jones, 2014;Roy Choudhury and Pandey, 2015;Subramaniam et al, 2016;Bi et al, 2018;Liang et al, 2018;Wu et al, 2018). The most elaborate data are available from Arabidopsis where G-protein mutants exhibit altered phenotypes in response to almost all plant hormones at the physiological and molecular (large-scale omics) level (Pandey and Assmann, 2004;Pandey et al, 2006Pandey et al, , 2008Pandey et al, , 2009Pandey et al, , 2010Fan et al, 2008;Zhao et al, 2010;Alvarez et al, 2011;Chakravorty et al, 2011;Jin et al, 2013;Tsugama et al, 2013;Wang et al, 2017;Peng et al, 2018;Zhang et al, 2018b). Similarly, G-protein mutants in Arabidopsis (and other plants) show altered sensitivity to multiple abiotic stresses such as drought, temperature, salt, redox, ultraviolet, and high light (Zhang et al, 2011;He et al, 2013;Torres et al, 2013;Subramaniam et al, 2016;Lee et al, 2017;Kaur et al, 2018;Yu and Assmann, 2018).…”