2021
DOI: 10.1016/s2542-5196(21)00142-x
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Extend existing food safety systems to the global wildlife trade

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Cited by 8 publications
(5 citation statements)
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References 6 publications
(12 reference statements)
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“…(Gunningham & Sinclair, 2017). This appeals to an evidence-based approach to managing trade into the future which is supported by others (Booth et al, 2020a) b) c) Implementation of HACCP principles and existing guidelines to wild meat production and transport systems (FAO, 1998;OIE, 2000;Center for Food Safety and Applied Nutrition, 2020;Biggs et al, 2021;FAO & WHO, 2021;IATA, 2021). A differential targeted risk assessment needs development specifically on traded wildlife species, starting with mammals and birds, with a similar approach to what it is already implemented in domesticated and international livestock trade (e.g.…”
Section: Risk Factors For Emergence Of Human Pathogensmentioning
confidence: 90%
“…(Gunningham & Sinclair, 2017). This appeals to an evidence-based approach to managing trade into the future which is supported by others (Booth et al, 2020a) b) c) Implementation of HACCP principles and existing guidelines to wild meat production and transport systems (FAO, 1998;OIE, 2000;Center for Food Safety and Applied Nutrition, 2020;Biggs et al, 2021;FAO & WHO, 2021;IATA, 2021). A differential targeted risk assessment needs development specifically on traded wildlife species, starting with mammals and birds, with a similar approach to what it is already implemented in domesticated and international livestock trade (e.g.…”
Section: Risk Factors For Emergence Of Human Pathogensmentioning
confidence: 90%
“… 70 These prescriptions could include, but not be limited to, a reduction in demand and supply, particularly of those taxa bearing high zoonotic risk (eg, rodents and primates), 71 and improved management of supply chains, including markets, through chains of custody, food safety standards, and considerations for interspecies mixing. 58 , 72 , 73 Importantly, specific decisions on bans of markets trading wild meat for human consumption, although suggested and even already implemented, 74 should be informed by the best available evidence from the policy-relevant science platform to ensure effectiveness and avoid unintended consequences. 75 After all, access to meat from wild animals is deeply intertwined with livelihoods and culture in some regions around the world.…”
Section: Looking Ahead For Pandemic Preventionmentioning
confidence: 99%
“…Capitalizing on this will require evidence‐based solutions that are more nuanced than blanket bans, which are difficult to enforce and sustain, as shown by the eventual resumption of wild game consumption after SARS (Wong, 2016). In the short and medium terms, there will likely be considerable political will to invest in mechanisms to reduce threats posed by wildlife consumption and trade, providing conservationists with opportunities to work with public health and food safety experts to address this issue in innovative and integrated ways (Biggs et al, 2021; Campbell et al, 2022).…”
Section: Safeguarding Food Security and Reducing Public Health Risksmentioning
confidence: 99%