2009
DOI: 10.1107/s1744309109009026
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Expression, purification and preliminary X-ray crystallographic analysis of the chicken MHC class I molecule YF1*7.1

Abstract: YF1*7.1 is an allele of a polymorphic major histocompatibility complex (MHC) class I‐like locus within the chicken Y gene complex. With the aim of understanding the possible role of the YF1*7.1 molecule in antigen presentation, the complex of YF1*7.1 heavy chain and β2‐microglobulin was reconstituted and purified without a peptide. Crystals diffracted synchrotron radiation to 1.32 Å resolution and belonged to the monoclinic space group P21. The phase problem was solved by molecular replacement. A detailed exam… Show more

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Cited by 7 publications
(7 citation statements)
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References 21 publications
(19 reference statements)
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“…At least one MHC-Y class I (YF) molecule is alloimmunogenic (Hunt et al, 2006 ). Initial evidence of MHC-Y class I antigen binding groove specialization (Afanassieff et al, 2001 ; Afanassieff et al 2000 ) was confirmed by structural studies (Figure 2 ) of YF1*7.1 (Hee et al, 2010 ; Hee et al, 2009 ) showing non-peptidic ligands logged within its hydrophobic binding groove. The structure of YF1*7.1 defined a new MHC class I paradigm; a molecule with the structure of a classical MHC class I molecule, but binding “non-classical” non-peptide ligands.…”
Section: Mhc- Y Region Genesmentioning
confidence: 90%
“…At least one MHC-Y class I (YF) molecule is alloimmunogenic (Hunt et al, 2006 ). Initial evidence of MHC-Y class I antigen binding groove specialization (Afanassieff et al, 2001 ; Afanassieff et al 2000 ) was confirmed by structural studies (Figure 2 ) of YF1*7.1 (Hee et al, 2010 ; Hee et al, 2009 ) showing non-peptidic ligands logged within its hydrophobic binding groove. The structure of YF1*7.1 defined a new MHC class I paradigm; a molecule with the structure of a classical MHC class I molecule, but binding “non-classical” non-peptide ligands.…”
Section: Mhc- Y Region Genesmentioning
confidence: 90%
“…Procedures for protein preparation and crystallization of YF1*7.1 HC and β 2 m have been reported previously [47] . A similar procedure was applied to produce the other YF1*7.1 complexes.…”
Section: Methodsmentioning
confidence: 99%
“…In the reconstitution experiments, however, the respective lipid was added in 10-fold molar excess to YF1*7.1 HC in a buffer pre-warmed to 37°C, followed by incubation at room temperature for 2 d. All lipids were obtained from Sigma-Aldrich with the following product numbers: palmitic acid (PLM), P5585; oleic acid (OLA), O1008; phosphatidylcholine (PC), P2772; dioleoylphosphatidylcholine (DOPC), P6354; and palmitoyloleoylphosphatidylcholine (POPC), P3017. Lipids were dissolved in dimethylsulfoxide (DMSO) and the concentration adjusted to 10 mg/ml and preheated to ∼40°C prior to adding them to the reconstitution experiments of YF1*7.1 HC and β 2 m. Protein complexes were purified and crystallization experiments were performed as described before [47] . Crystals were cryo-protected with the respective reservoir solution supplemented with either 19% (v/v) glycerol or 19% (v/v) PEG 200.…”
Section: Methodsmentioning
confidence: 99%
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“…In producing complexes of HLA class I molecules and peptides, we have adapted the protocol described by Garboczi et al (1992) not only to the extracellular HC fragment of HLA-B27 subtypes (Hülsmeyer et al, 2002) and other HLA class I molecules (Table 1) ( [Menssen et al, 1999], [Hillig et al, 2001], [Hülsmeyer et al, 2005a], [Kumar et al, 2009a] and [Kumar et al, 2009b]), but also to MHC class I molecules of the chicken ( [Hee et al, 2009] and [Hee et al, 2010] and unpublished results). For IR spectroscopy, the light chain of MHC class I complexes, β 2 m, was labelled in vivo with 13 C and then complexed with unlabelled HLA-B27 HC and selected peptides in vitro ( [Fabian et al, 2008], [Fabian et al, 2010] and [Fabian et al, 2011]).…”
Section: Production Of Peptide-complexed Hla Class I Moleculesmentioning
confidence: 99%