Exploring the rich diversity of Hausa potatoes, taro, and yam in East Java
L Anggraeni,
T Zubaidi,
Handoko
et al.
Abstract:Food and nutrition are very important and strategic elements in increasing national productivity and improving the population’s quality of life. FAO states that people suffering from malnutrition in Indonesia are caused by food consumption patterns which are dominated by the grain group. The low consumption of the tuber group is due to the availability of this food ingredient, besides being low, access to it is also difficult, especially in the dry season, due to the dormancy of the tubers. Hausa potatoes, tar… Show more
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