2022
DOI: 10.1186/s12302-022-00644-w
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Exploring the partitioning of hydrophobic organic compounds between water, suspended particulate matter and diverse fish species in a German river ecosystem

Abstract: Background Bioaccumulation of hydrophobic organic compounds (HOCs) along freshwater food chains is a major environmental concern as top predators in food webs are relevant for human consumption. To characterize and manage the associated risks, considerable numbers of organisms are sampled regularly for monitoring purposes. However, ethical and financial issues call for an alternative, more generic and more robust approach for assessing the internal exposure of fish that circumvents large variab… Show more

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Cited by 2 publications
(3 citation statements)
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“…Using a similar approach, other studies like the one from Smedes et al, 86 have compared chemometer-based concentrations in water and fish from different trophic levels, in this case applying PRCs to extrapolate concentrations obtained with kinetic sampling in water to equilibrium using the dissipation of PRCs. In other publications, like Wernicke et al 25 and Allan et al 104 the activity ratios were approximated using chemometers in the abiotic compartment (water and/or suspended particulate matter) in combination with exhaustive extraction in fish, followed by their translation into lipid-based concentrations, assuming model lipids at equilibrium with the abiotic compartment. Chen et al 37,38 recently developed another interesting approach to study the thermodynamics of biomagnification through the application of chemometers in food before and after passing the gastrointestinal tract (feces) of different zoo-based predator species.…”
Section: Refmentioning
confidence: 99%
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“…Using a similar approach, other studies like the one from Smedes et al, 86 have compared chemometer-based concentrations in water and fish from different trophic levels, in this case applying PRCs to extrapolate concentrations obtained with kinetic sampling in water to equilibrium using the dissipation of PRCs. In other publications, like Wernicke et al 25 and Allan et al 104 the activity ratios were approximated using chemometers in the abiotic compartment (water and/or suspended particulate matter) in combination with exhaustive extraction in fish, followed by their translation into lipid-based concentrations, assuming model lipids at equilibrium with the abiotic compartment. Chen et al 37,38 recently developed another interesting approach to study the thermodynamics of biomagnification through the application of chemometers in food before and after passing the gastrointestinal tract (feces) of different zoo-based predator species.…”
Section: Refmentioning
confidence: 99%
“…Then, the sampling rate R s for each compound can be calculated as follows in eqn (5): R s = B / M 0.47 .Despite this approach working reasonably well for chemical analysis (with larger uncertainties when the degree of equilibration is low), 25 it cannot be applied when the extracts are to be submitted to bioanalytical profiling because of the differences in degree of equilibration of the unknown chemicals and the potential effects elicited by the PRCs, which is one of the drawbacks of this approach. Having an equilibrium chemometer for the water phase would open up not only for broad use of bioassays, but also for routine applications, e.g.…”
Section: Achieving Equilibrium Partitioning In Watermentioning
confidence: 99%
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