Abstract:Following the effects of climate change, there has been a resurgence of interest in promoting crop diversification as a climate-smart agricultural practice in Sub-Saharan Africa to improve food security, increase income, and reduce vulnerability to external shocks. This practice is considered an effective risk management strategy and consumption smoothing strategy in a context characterized by repeated exposure to shocks. Agricultural production in Kenya is mainly dependent on rain-fed cultivation, with maize … Show more
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