Exploring the mechanism of Weissella cibaria cooperating with Lactiplantibacillus plantarum to improve volatile flavor of Sichuan pickle using dialysis membranes

Xiong, Hua; Lei, Dan; Xiong, Jie; Liu, Jun-Yu; Yao, Jie

doi:10.1016/j.fbio.2024.104520

Food Bioscience

2024

DOI: 10.1016/j.fbio.2024.104520

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Exploring the mechanism of Weissella cibaria cooperating with Lactiplantibacillus plantarum to improve volatile flavor of Sichuan pickle using dialysis membranes

Hua Xiong,

Dan Lei,

Jie Xiong

et al.

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Exploring the mechanism of Weissella cibaria cooperating with Lactiplantibacillus plantarum to improve volatile flavor of Sichuan pickle using dialysis membranes

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References 39 publications

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