1956
DOI: 10.1679/aohc1950.10.565
|View full text |Cite
|
Sign up to set email alerts
|

Experimental Studies on the Relationship between Protein-Content in Diet and the Function of the Gastric Gland Cells

Help me understand this report

This publication either has no citations yet, or we are still processing them

Set email alert for when this publication receives citations?

See others like this or search for similar articles