2021
DOI: 10.1002/cjce.23983
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Experimental methods in chemical engineering: Barrier properties

Abstract: Up to half of food spoils or goes to waste; packaging is one element that can extend shelf life and reduce the landfill burden. However, plastic packaging contributes to landfills and microparticles in the environment and, as a consequence, society has mandated industry and academics to identify sustainable materials to replace petroleum derived plastics. Oxygen, water, and CO2 permeability are among the physico‐chemical properties we measure to identify the suitability of new polymer formulations. Other appli… Show more

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Cited by 3 publications
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