2016
DOI: 10.1063/1.4966695
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Experimental investigation of corn cob pyrolysis

Abstract: This paper presents experimental investigation of pyrolysis process of corn cob from Vojvodina (Republic of Serbia). The influence of temperature, reaction time, particle size, and heating rate on pyrolysis products yields was investigated. Studying of biomass pyrolysis kinetics led to the conclusion that thermogravimetry is an appropriate method for explaining decomposition of different biomass types. Experimental research showed that temperature increase leads to decrease in char yield and volatile yield. Ma… Show more

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Cited by 20 publications
(8 citation statements)
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“…For the jute stick, the yield of solid residue was found to be approximately 14%. In addition, similar results were observed during the pyrolysis process of the other different biomass products [21,[34][35][36][37].…”
Section: Thermogravimetric Analysis Of Jute Sticksupporting
confidence: 80%
“…For the jute stick, the yield of solid residue was found to be approximately 14%. In addition, similar results were observed during the pyrolysis process of the other different biomass products [21,[34][35][36][37].…”
Section: Thermogravimetric Analysis Of Jute Sticksupporting
confidence: 80%
“…A flow rate of 50 mL min −1 was chosen for the kinetic study. Figure S2 in the Supporting Information shows no difference in decomposition patterns with starting masses between 5 and 20 mg, and again this suggests the absence of interparticle heat‐ or mass‐transport limitations; a sample size of 10 mg was used for subsequent experiments. Figure S3 in the Supporting Information shows the TGA and DTG results of PE35000 with different particles sizes with fixed initial mass (10 mg), sweep‐gas flow rate (50 mL min −1 ), and heating rate (10 °C min −1 ).…”
Section: Resultsmentioning
confidence: 99%
“…Biogas has also been generated through anaerobic digestion by using the residues with or without a co-substrate [139][140][141][142]. Thermochemical processing was carried out on the residues in studies by Biswas et al [143], Ceranic et al [144], and Tippayawong et al [145].…”
Section: Maizementioning
confidence: 99%