“…It promotes the physiological aspects, including the antioxidant system [ 27 , 59 ], to alleviate the oxidative damage, leading to less accumulation of reactive oxygen and nitrogen species (ROS and RNS) [ 25 , 52 ], less electrolyte leakage [ 41 ], lower lipid peroxidation (malondialdehyde reduction) [ 27 , 65 ], lower relative conductivity [ 57 ], the easing of toxic substances content [ 60 ], cellular redox disruption limitation [ 52 ], better nitro-oxidative homeostasis [ 52 ], and enhanced ascorbate (AsA)–glutathione(GSH) cycle capacity (higher GSH and AsA contents) [ 54 ]. Such beneficial effects are carried out by regulating enzymatic activity involving peroxidase (POD), ascorbate peroxidase (APX), catalase (CAT), and superoxide dismutase (SOD), as well as nonenzymatic antioxidants and osmoprotectants (proline and others) [ 37 , 44 , 64 ], and also secondary metabolites such as flavonoids, phenolics, and phenylalanine ammonialyase [ 48 ]. Simultaneously, melatonin improves the plant photosystem, as indicated by higher chlorophyll content [ 58 ], greater photosynthetic rates [ 43 ], and higher transpiration rates [ 31 ].…”