2019
DOI: 10.1016/j.plaphy.2019.07.015
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Exogenous application of rosmarinic acid improves saccharification without affecting growth and lignification of maize

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Cited by 16 publications
(8 citation statements)
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“…p‐ Hydroxycinnamate‐CoA ligase (4CL) activity was carried out as described by Bevilaqua et al (2019), using p CA or FA as substrates. The extraction buffer contained 200 mM Tris–HCl (pH 7.5), 10 mM MgCl 2, 5 mM DTT and 20% glycerol ( vol/vol ).…”
Section: Methodsmentioning
confidence: 99%
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“…p‐ Hydroxycinnamate‐CoA ligase (4CL) activity was carried out as described by Bevilaqua et al (2019), using p CA or FA as substrates. The extraction buffer contained 200 mM Tris–HCl (pH 7.5), 10 mM MgCl 2, 5 mM DTT and 20% glycerol ( vol/vol ).…”
Section: Methodsmentioning
confidence: 99%
“…Control experiments without substrates were performed under the same conditions to identify any endogenous compounds in the enzymatic extracts. p-Hydroxycinnamate-CoA ligase (4CL) activity was carried out as described by Bevilaqua et al (2019), using pCA or FA as substrates.…”
Section: Enzymatic Assaysmentioning
confidence: 99%
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“…32 Under reflux conditions, the intermediate B was treated with 3chlorodihydrazide pyridine in n-butanol to obtain the intermediate C. 33 Intermediate C was reacted with triethyl orthoformate to obtain intermediate D. 34 The intermediate E with high yield can be easily obtained at room temperature when hydrazine hydrate (80%) and intermediate D were treated in ethanol. 20,48 Using intermediate E as the raw material, in the presence of glacial acetic acid, it reacted with different aldehydes under the reflux of ethanol to obtain F1−F17. The intermediate F was reduced by NaBH 4 to obtain target compounds G1−G17.…”
Section: Resultsmentioning
confidence: 99%
“…4 Additionally, they are naturally occurring bioactive chemicals that have key functions in various metabolic activities, including plant growth, cell differentiation, photosynthetic productivity, saccharization, and the modulation of defense responses. 5 Besides, these compounds serve as natural defense mechanisms against pathogens, acting as phytoalexins to inhibit the growth of harmful microorganisms, and contribute to allelopathy by enabling plants to release chemicals that suppress neighboring plant growth. The phenolic compounds elicit the production and activation of bioactive compounds through intricate molecular mechanisms via regulating gene expression and influencing the synthesis of various secondary metabolites.…”
Section: Introductionmentioning
confidence: 99%