2017
DOI: 10.1007/s11356-017-8768-0
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Exogenous application of plant growth regulators (PGRs) induces chilling tolerance in short-duration hybrid maize

Abstract: Chilling stress hampers the optimal performance of maize under field conditions precipitously by inducing oxidative stress. To confer the damaging effects of chilling stress, the present study aimed to investigate the effects of some natural and synthetic plant growth regulators, i.e., salicylic acid (SA), thiourea (TU), sorghum water extract (SWE), and moringa leaf extract (MLE) on chilling stress tolerance in autumn maize hybrid. Foliar application of growth regulators at low concentrations was carried out a… Show more

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Cited by 75 publications
(42 citation statements)
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“…Exogenous application of natural and synthetic plant growth regulators [104] is an important and quick agronomic approach to reduce the negative impact of temperature stress [104]. PGRs (Hydrogen peroxide, ascorbic acid, salicylic acid, Moringa leaf extract) significantly enhanced the cotton yield under heat stress by potentiating the cell membranes and enhancing the antioxidant defense [41].…”
Section: Agronomic Practicesmentioning
confidence: 99%
“…Exogenous application of natural and synthetic plant growth regulators [104] is an important and quick agronomic approach to reduce the negative impact of temperature stress [104]. PGRs (Hydrogen peroxide, ascorbic acid, salicylic acid, Moringa leaf extract) significantly enhanced the cotton yield under heat stress by potentiating the cell membranes and enhancing the antioxidant defense [41].…”
Section: Agronomic Practicesmentioning
confidence: 99%
“…Maize is one of the world's most important summer crops, which is used not only as a staple food crop but also as animal feed, bioenergy, and industrial crop [1]. In recent years, it is rapidly transforming into an economically vital industrial commodity in Asia [2], and with the rapid expansion of the global population, the demand for maize is further rising [1]. In China, the majority of the maize-cultivated areas are dominated in the arid and semiarid region of the northwestern Loess Plateau, characterized by low rainfall and water scarcity, and drought span often prevails during the maize growing periods [3].…”
Section: Introductionmentioning
confidence: 99%
“…Inbred maize lines showed different responses to LT (Guan et al 2009): LT-tolerant genotypes were highly resistant to LT stress and recovered faster from LT damage (Aguilera et al 1999). In addition to innate cold tolerance, many chemicals have been used to reduce LT effects in maize (Waqas et al 2017). Salicylic acid (SA 0.5 mmol L -1 ) applied to the radicles increased LT tolerance of the aerial portion of maize (Kang and Saltveit 2002).…”
Section: Introductionmentioning
confidence: 99%