1980
DOI: 10.1016/0009-8981(80)90174-6
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Excretion of short-chain n-acylglycines in the urine of a patient with D-glyceric acidemia

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Cited by 9 publications
(3 citation statements)
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“…Perhaps a coincidental association became accepted because this patient was the subject of eight separate publications. 47,54,[57][58][59][60][61][62] Whether this association is genuine or coincidental, glyceric aciduria can easily be excluded in cases of hyperglycinemia by analysis of urine organic acids using an appropriate extraction technique -a good practice in any case of suspected NKH.…”
Section: Inborn Errors Of Metabolismmentioning
confidence: 99%
“…Perhaps a coincidental association became accepted because this patient was the subject of eight separate publications. 47,54,[57][58][59][60][61][62] Whether this association is genuine or coincidental, glyceric aciduria can easily be excluded in cases of hyperglycinemia by analysis of urine organic acids using an appropriate extraction technique -a good practice in any case of suspected NKH.…”
Section: Inborn Errors Of Metabolismmentioning
confidence: 99%
“…In a patient affected by D-glyceric aciduria, there was a significant elevation of hydroxyacids, free and total short-chain fatty acids, and elevated amounts of butyric and hexanoic acids together with butyrylglycine, hexanoylglycine, and suberic acid (Kolvraa et al 1980). Based on the increased excretion of these compounds, it may be hypothesized that the diminished glycine cleavage activity is, at least in part, due to inhibition by 2-methylbutyryl-CoA and isobutyryl-CoA (compounds known to inhibit the glycine cleavage system).…”
Section: Biochemical Findingsmentioning
confidence: 98%
“…Additional investigations led us to suggest that the D-glycerate dehydrogenase deficiency was the primary defect and that the glycine cleavage defect was a secondary phenomenon, probably due to inhibition (Kolvraa et al, 1980a). Based on the finding of pathological amounts of glycine conjugates of saturated, short-and mediumchained fatty acids (isobutyrylglycine, 2-methylbutyrylglycine, isovalerytglycine, butyrylgtycine and hexanoylglycine) (Kolvraa et at., 1980b) combined with the in vitro observation that the glycine cleavage system was inhibited by 2-methylbutyryl-CoA and lsobutyryl-CoA (Kolvraa, 1979), we then suggested that the hyperglycinaemia might at least partly be due to the intracellular accumulation of these acyl-CoA esters.…”
mentioning
confidence: 98%