Abstract:BackgroundPrevalence of childhood overweight/obesity has increased considerably in recent years. The transition to higher rates of overweight/obesity has been well documented in high income countries; however, consistent or representative data from lower income countries is scarce. It is therefore pertinent to assess if rates of overweight/obesity are also increasing in lower income countries, to inform public health efforts.ObjectiveThis systematic review aimed to investigate the evidence for an overweight/ob… Show more
“…21 A review of 68 studies of overweight/ obesity in school-children in sub-Saharan Africa found evidence of a transition towards increasing overweight/ obesity, but there was no attempt to assess the validity of the BMI recorded in references as indicative of excessive fatness for the children in these studies. 23 Large longitudinal studies are required to show how international growth references do or do not match the growth patterns of children of different nationalities and racial groups, what this means in terms of the proportions and distribution of body fat and lean tissue, and how these relate to later outcomes for children. Simple, non-invasive but reliable methods are also required to determine the amount of fat and its distribution within bodies.…”
Section: Overweight and Racial Differencesmentioning
Overweight and obesity in childhood is an increasing problem for the less affluent countries of the world. The prevalence of overweight/obesity varies, not only between countries but across countries, depending on the environments in which children live. Changes in physical activity and diet are having adverse effects on children's nutrition. Greater affluence and urbanisation with more technology such as television in homes are associated with overweight. Affluence also brings the ability to purchase commercial, prepared 'fast-food' items, leading too often to disadvantageous effects on children's diets. The solutions to this rising tide of overweight/obesity seem to lie with broad-based programmes initiated at central government level or at more local community level but which are designed to reach across and throughout societies to enable families and communities to modify the unhealthy lifestyle which too often accompanies increasing affluence and development.
“…21 A review of 68 studies of overweight/ obesity in school-children in sub-Saharan Africa found evidence of a transition towards increasing overweight/ obesity, but there was no attempt to assess the validity of the BMI recorded in references as indicative of excessive fatness for the children in these studies. 23 Large longitudinal studies are required to show how international growth references do or do not match the growth patterns of children of different nationalities and racial groups, what this means in terms of the proportions and distribution of body fat and lean tissue, and how these relate to later outcomes for children. Simple, non-invasive but reliable methods are also required to determine the amount of fat and its distribution within bodies.…”
Section: Overweight and Racial Differencesmentioning
Overweight and obesity in childhood is an increasing problem for the less affluent countries of the world. The prevalence of overweight/obesity varies, not only between countries but across countries, depending on the environments in which children live. Changes in physical activity and diet are having adverse effects on children's nutrition. Greater affluence and urbanisation with more technology such as television in homes are associated with overweight. Affluence also brings the ability to purchase commercial, prepared 'fast-food' items, leading too often to disadvantageous effects on children's diets. The solutions to this rising tide of overweight/obesity seem to lie with broad-based programmes initiated at central government level or at more local community level but which are designed to reach across and throughout societies to enable families and communities to modify the unhealthy lifestyle which too often accompanies increasing affluence and development.
“…A study among sub-Saharan African children and youth demonstrated that this increase is similar to that of developed countries [1], while another has indicated a higher relative increase (+65%) in developing countries than developed countries (+48%) [2]. In Cameroon, the numbers of individuals affected is on the rise and also remains a challenge.…”
Background: The changeover from high school to university is characterized by the inability to make informed food choices and unhealthy eating habits. This study sets out to determine the prevalence of overweight/obesity, examine variations in dietary habits and assess the relationships between some dietary factors and overweight/ obesity in university students. Methods: University students (N = 906, mean age 21.4 ± 2.1 years) that included 434 males and 472 females were recruited using a simple random sampling technique from six departments in two universities in a cross sectional study in the North West Region of Cameroon. Weight and height were measured and body mass index calculated. Eating habits and weekly consumption of selected food items were self-reported by the students using a pre-tested questionnaire.Results: The prevalence of overweight and obesity were 24.6% and 2.2% respectively. A majority (60.7%) of the students had less than three meals a day. Also, 53.4% ate fried foods, 46.0% had sweets/chocolates and 39.5% had sugar sweetened beverages twice or more times in a week. Skipping/rarely having breakfast (OR 1.8, 95% CI 1.2-2.9) and having snacks in-between meals three or more times a day (OR 2.2, 95% CI 1.4-5.5) were associated with overweight/obesity after controlling for confounding variables. In addition, skipping/rarely having breakfast (OR 2.2, 95% CI 1.3-3.5) independently predicted overweight/obesity in a model that included confounding variables and selected dietary behaviors. Conclusion: The unhealthy eating habits exhibited by students in this study is worrying. Qualitative studies need to be carried out in the future to identify determinants (of Cameroon ethnicity) of poor eating habits in university students.
“…1 Many low-and middle-income countries (LMIC) have shown similar or even more rapid increments of childhood obesity compared with highincome countries (HIC). 2,3 Although the increment of obesity in some HIC seems to be leveling off, the prevalence remains very high. 1 Unfortunately, the data for time trends in physical activity (PA) and sedentary behaviors among children and adolescents from LMIC are extremely sparse.…”
OBJECTIVES:Within the global context of the nutrition and physical activity transition it is important to determine the relationship between adiposity and active school transport (AST) across different environmental and socio-cultural settings. The present study assessed the association between adiposity (that is, body mass index z-score (BMIz), obesity, percentage body fat (PBF), waist circumference) and AST in 12 country sites, in the International Study of Childhood Obesity, Lifestyle and the Environment (ISCOLE). METHODS: The analytical sample included 6797 children aged 9-11 years. Adiposity indicators included, BMIz calculated using reference data from the World Health Organization, obesity (BMIz ⩾ +2 s.d.), PBF measured using bioelectrical impedance and waist circumference. School travel mode was assessed by questionnaire and categorized as active travel versus motorized travel. Multilevel linear and non-linear models were used to estimate the magnitude of the associations between adiposity indicators and AST by country site and sex. RESULTS: After adjusting for age, sex, parental education and motorized vehicle availability, children who reported AST were less likely to be obese (odds ratio = 0.72, 95% confidence interval (0.60-0.87), P o0.001) and had a lower BMIz (−0.09, s.e.m. = 0.04, P = 0.013), PBF (least square means (LSM) 20.57 versus 21.23% difference − 0.66, s.e.m. = 0.22, P = 0.002) and waist circumference (LSM 63.73 cm versus 64.63 cm difference − 0.90, s.e.m. = 0.26, P = 0.001) compared with those who reported motorized travel. Overall, associations between obesity and AST did not differ by country (P = 0.279) or by sex (P = 0.571). CONCLUSIONS: AST was associated with lower measures of adiposity in this multinational sample of children. Such findings could inform global efforts to prevent obesity among school-age children.
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