1997
DOI: 10.1021/la962108r
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Evidence for Synergism in Nonionic Surfactant Mixtures:  Enhancement of Solubilization in Water-in-Oil Microemulsions

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Cited by 107 publications
(81 citation statements)
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“…The monomeric solubility of lipophilic surfactant (ethoxylated mono-di-glyceride) in oil is low and its mixing with sucrose laurate enables us to attain a large solubilization capacity of water and mixed oils. According to Huibers and Shah [41] model, this confirms that the maximum water solubilization achieved using a mixture of nonionic surfactants could be due to two different synergism mechanisms. The first, the maximum water solubilization capacity, could be related to simple additive contributions of the surfactant material in the HLB 9-13 region with no apparent additional benefit from synergism between the two surfactant.…”
Section: Resultssupporting
confidence: 59%
“…The monomeric solubility of lipophilic surfactant (ethoxylated mono-di-glyceride) in oil is low and its mixing with sucrose laurate enables us to attain a large solubilization capacity of water and mixed oils. According to Huibers and Shah [41] model, this confirms that the maximum water solubilization achieved using a mixture of nonionic surfactants could be due to two different synergism mechanisms. The first, the maximum water solubilization capacity, could be related to simple additive contributions of the surfactant material in the HLB 9-13 region with no apparent additional benefit from synergism between the two surfactant.…”
Section: Resultssupporting
confidence: 59%
“…Similarly, the increase in surfactant concentration also produced large droplet size, which may be the consequences of rigid interfacial film leading to improper emulsification. For proper emulsification and stability, a flexible interface with required HLB is always pre-requisite 30 . Therefore, for every kind of oil-drug mixture, a specific ratio of Smix is most desirable to obtained small droplet size and narrow size distribution.…”
Section: Droplet Diameter and Surface Chargementioning
confidence: 99%
“…1). This might be due to the fact that the flexibility of surfactant layer and its ability to partition at higher levels into the oil-water interface might be enhanced by the combined surfactants; both of which stabilized o/w nanoemulsion formed (27,(46)(47)(48)(49). Moreno et al (27) reported that the combined use of Tween 80 and soybean lecithin was found to greatly increase the oil content in microemulsions by threefold.…”
Section: Construction Of Pseudoternary-phase Diagramsmentioning
confidence: 99%