1976
DOI: 10.1252/jcej.9.336
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation on intensity of segregation of two-environment model for micromixing.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1

Citation Types

0
4
0

Year Published

1978
1978
1995
1995

Publication Types

Select...
6
1

Relationship

2
5

Authors

Journals

citations
Cited by 8 publications
(4 citation statements)
references
References 1 publication
0
4
0
Order By: Relevance
“…It is found also from this calculation that the condition of ideal mixing is achieved in the experiment using the hydrolysis reaction of ethyl acetate of Eq. (10). As a result, the dimensionless number q is concluded to be useful in correlating the reaction data of irreversible second-order reactions.…”
Section: Methodsmentioning
confidence: 99%
“…It is found also from this calculation that the condition of ideal mixing is achieved in the experiment using the hydrolysis reaction of ethyl acetate of Eq. (10). As a result, the dimensionless number q is concluded to be useful in correlating the reaction data of irreversible second-order reactions.…”
Section: Methodsmentioning
confidence: 99%
“…The same analytical result was obtained by Evangelista et al (1969) and discussed in our note. Dankwerts (1958), Brodkey (1966, 1967 Rao and Edwards (1973), Takao and Murakami (1976), Takao et al (1979), Nauman (1981 are among the authors who clearly distinguished between component segregation and degree of segregation based on age, although "the use of the same general terminology for the very different physical process of mixing and self-mixing (or backmixing) has led to some confusion" (Brodkey). Takao and Murakami (1976) derived analytical expressions for Is and J for several models of micromi:ing and concluded that they may or may not coincide depending on the model.…”
Section: National Science Foundation "Sf)mentioning
confidence: 99%
“…(4), (17) and (18) The reaction rate was of the same order as the rate of mixing. The mass exhcnage coefficient of the model kmwas determined so as to fit the experimental data through trial-and-error calculations of Eqs.…”
Section: Integratementioning
confidence: 99%