2015
DOI: 10.9734/bjast/2015/14051
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Evaluation of the Nutritive Value of Selected Browse Plant Species in the Southern Guinea Savannah of Nigeria for Feeding to Ruminant Animals

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Cited by 11 publications
(9 citation statements)
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“…Nutrient composition obtained in Eclipa alba (EA) and Polyalthia longifolia (PL) with the exception of dry matter contents were within the values reported by [4]. However, nutrient content of the experimental diets that were varied could be linked to difference in type of tree foliage supplements.…”
Section: Discussionsupporting
confidence: 49%
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“…Nutrient composition obtained in Eclipa alba (EA) and Polyalthia longifolia (PL) with the exception of dry matter contents were within the values reported by [4]. However, nutrient content of the experimental diets that were varied could be linked to difference in type of tree foliage supplements.…”
Section: Discussionsupporting
confidence: 49%
“…They represent enormous potential sources of protein for improving ruminants' sustainability. Many browse trees are also considered important due to their beneficial actions from their secondary metabolites as natural alternative to antibiotics in improving the health status, production and quality of ruminant products [4]. However, tree foliages as feed resources have been generally ignored in feeding systems of goats, mainly because of inadequate knowledge on various aspects of their potential use as well as initiative associated with the development of more innovative system of feeding.…”
Section: Introductionmentioning
confidence: 99%
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“…Poor nutrition especially during the dry season affects productivity of livestock and results in economic losses to the livestock owners, and according to Solomon and Mlambo (2017), livestock, particularly cattle and goats, play an important socioeconomic role in South Africa. Ruminant animal production is a means of sustainability to people living in rural, peri-urban, and urban areas (Ogunbosoye et al 2015).…”
Section: Introductionmentioning
confidence: 99%
“…En otros estudios, E. mysorensis presentó moderada presencia de taninos, compuestos fenólicos y alcaloides (Rodríguez et al, 2004), E. berteroana solo taninos (Pedraza et al, 2007) y E. variegata una presencia baja de taninos y alta de alcaloides (Alvear et al, 2013). Asimismo, en ensayos cuantitativos realizados en hojas y tallos finos de arbóreas forrajeras cosechadas a los 120 días de rebrote, la concentración de taninos totales fue 1.1 a 54.2 g/kg MS (García et al, 2008;Ogunbosoye et al, 2015).…”
Section: Introductionunclassified