Evaluation of the Efficiency of Vermicompost Prepared from Coffee Processing Waste on Coffee Seedlings- A Morphological Cum Molecular Study

Soumya, Lalitha; Williams, Glyn; Chandra, Dhanesh; Soonu, Soonu

doi:10.13189/ujar.2023.110214

ujar

2023

DOI: 10.13189/ujar.2023.110214

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Evaluation of the Efficiency of Vermicompost Prepared from Coffee Processing Waste on Coffee Seedlings- A Morphological Cum Molecular Study

Lalitha Soumya¹,

Glyn Williams²,

Dhanesh Chandra³

et al.

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Sustainable valorisation of coffee husk into value added product in the context of circular bioeconomy: Exploring potential biomass-based value webs

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Sundarajan,

Ramakrishna

et al. 2024

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Sustainable valorisation of coffee husk into value added product in the context of circular bioeconomy: Exploring potential biomass-based value webs

Tamilselvan,

Sundarajan,

Ramakrishna

et al. 2024

Food and Bioproducts Processing

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Evaluation of the Efficiency of Vermicompost Prepared from Coffee Processing Waste on Coffee Seedlings- A Morphological Cum Molecular Study

Cited by 1 publication

References 0 publications

Sustainable valorisation of coffee husk into value added product in the context of circular bioeconomy: Exploring potential biomass-based value webs

Sustainable valorisation of coffee husk into value added product in the context of circular bioeconomy: Exploring potential biomass-based value webs

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