2020
DOI: 10.18621/eurj.524149
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Evaluation of the effects on atherosclerosis and antioxidant and antimicrobial activities of Agaricus xanthodermus poisonous mushroom

Abstract: Objectives: The aim of this study was to determine the total antioxidant capacity, total oxidant capacity, oxidative stress index and antimicrobial activity of a poisonous mushroom Agaricus xanthodermus. The effects of mushrooms on atherosclerosis are due to their antioxidant effects. Methods: Mushroom samples collected from study field were extracted with methanol (MeOH) and dichloromethane (DCM) using soxhlet apparatus. Total antioxidant status (TAS), total oxidant status (TOS) and oxidative stress index (OS… Show more

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Cited by 9 publications
(2 citation statements)
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“…Its prevalence is increasing because of the aging of the population. Moreover, it is estimated that the majority of heart failure will increase by 25% in the next 20 years due to population aging (Franco et al, 2017;Metra and Teerlink 2017;Özaltun and Sevindik, 2020;.…”
Section: Heart Failurementioning
confidence: 99%
“…Its prevalence is increasing because of the aging of the population. Moreover, it is estimated that the majority of heart failure will increase by 25% in the next 20 years due to population aging (Franco et al, 2017;Metra and Teerlink 2017;Özaltun and Sevindik, 2020;.…”
Section: Heart Failurementioning
confidence: 99%
“…8,9 In this context, when poisonous mushrooms are consumed, they can show lethal effects as well as gastrointestinal disorders. 10,11 Edible mushrooms, on the other hand, are food products with very good nutritional properties. 12,13 It is especially low in fat content, rich in protein, chitin, vitamins and minerals, and is an essential element of low calorie diets.…”
Section: Introductionmentioning
confidence: 99%