In this issue of the Journal, Appel et al 1 look at the utility of skin prick testing and the basophil activation test (BAT) for diagnosing sesame food allergy. Sesame is one of those foods were our current diagnostics do not seem to perform very well. They assessed 82 patients -53 had a positive sesame oral food challenge, 7 had a recent confirmed reaction and 22 had a negative challenge. The area under the receiver operator curve for a commercial sesame extract was 0.66 and 0.87 for a high protein concentration sesame extract. For basophil activation, the area under the curve was 0.86 for CD63 and 0.81 for CD203c sesame-induced basophil expression. So neither is a perfect diagnostic tool but the authors suggest that testing with basophil activation could be used as a second test when skin prick testing does not give a definitiveNumber of sensitized Dermatophagoides farina component allergens in allergic asthma (AA)/allergic rhinitis (AR) and atopic dermatitis (AD) [(see Figure 4b in K. H. Park et al.