Abstract:We investigated the free radical scavenging and digestive enzyme inhibitory
activities of the hot water extract of peach twig (Prunus
persica L. Bastch). This extract of the peach twigs was further
split up into n-hexane, ethyl acetate (EtOAc), and n-butyl
alcohol(n-BuOH), which resulted in three solvent-soluble
fractions. Free radical scavenging activity was evaluated using
2,2-diphe… Show more
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