Abstract:In traditional medicine, cumin seeds were used as stomachic, diuretic, carminative, stimulant, astringent and abortifacient properties. Its seeds are used commonly for herbal drink preparation in Kerala and consumed as part of diet. The present study was carried out to investigate the phytochemical profile, total phenol content, antioxidant and anthelmintic activity of hot water extracts of seeds of Cuminum cyminum. Phytochemical analysis showed the presence of saponins, steroids, alkaloids, phenols and tannin… Show more
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