2021
DOI: 10.18805/ajdfr.dr-1804
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Evaluation of Perennial Grass-legume Cropping Systems for Year-round Supply of Fodder for Dairy Farms

Abstract: Background: Long-term and stable livestock productivity could be possible only through a year-round supply of quality green fodder and it is essential for the sustainability of dairy farms. The year-round supply of quality green fodder is challenging to livestock farmers; however, it is possible by adopting perennial grass-legume intercropping systems. Methods: A field experiment with eight treatments consisting of two perennial grasses (Napier- bajra hybrid grass and guinea grass) alone or in combination with… Show more

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