Horticulture is a branch of agriculture that deals with science, art, and business development of growing plants. It includes all type of plants such as, vegetables, fruits, medicinal plants, sprouts, mushroom, and algae etc., and also non-food crops like ornamental plants, trees, and grass. A horticulturist is a person who applies his knowledge, technology, and skills to grow plants intensively that are used by humans for food and non-food needs. Horticulture involves nine areas of study such as, Arboriculture, Turf management, Floriculture, Landscape horticulture, olericulture, pomology, viticulture, oenology, and postharvest physiology. The Journal of Horticulture is an open access journal that publishes high impact research articles.