2021
DOI: 10.1007/s42398-021-00201-w
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Evaluation of Indian mustard (Brassica juncea L.) varieties for productivity, profitability, energetics and carbon dynamics under diverse irrigation regimes and sulphur application rates

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Cited by 3 publications
(1 citation statement)
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“…Hoekstra et al (2009) [33] also reported lesser WFT as the total volume of freshwater that is used to produce the product was comparatively lower. Contrary to the WUE and WP, the WPFs remained significantly higher under a conventional crop geometry (666.7 L per kg of crop economic produce) due to an exhaustive water-use pattern [82]. While the broader crop geometry (60 cm × 60 cm) led to decreased WFPs and better use of irrigation water, Shekhawat et al [7], Rathore et al [35], and Sharma et al [37] have also reported higher WP for the rapeseed-mustard and suggested the conversion of conventional rain-fed rapeseedmustard areas into irrigated areas through appropriate irrigation scheduling, which can easily meet the water requirement of the crop.…”
Section: Discussionmentioning
confidence: 72%
“…Hoekstra et al (2009) [33] also reported lesser WFT as the total volume of freshwater that is used to produce the product was comparatively lower. Contrary to the WUE and WP, the WPFs remained significantly higher under a conventional crop geometry (666.7 L per kg of crop economic produce) due to an exhaustive water-use pattern [82]. While the broader crop geometry (60 cm × 60 cm) led to decreased WFPs and better use of irrigation water, Shekhawat et al [7], Rathore et al [35], and Sharma et al [37] have also reported higher WP for the rapeseed-mustard and suggested the conversion of conventional rain-fed rapeseedmustard areas into irrigated areas through appropriate irrigation scheduling, which can easily meet the water requirement of the crop.…”
Section: Discussionmentioning
confidence: 72%