Evaluation of Hydroponic System in Vertical Farming via Fuzzy EDAS Method

Tolga, A. Çağrı; Gamsiz, Berkan; Basar, Murat

doi:10.1007/978-3-030-23756-1_89

Cited by 6 publications

(1 citation statement)

References 10 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Other particularities and solutions were highlighted by the researchers, such as the presented in Table 4. [119] Fodder banks [120] Fermentation of agricultural waste [121] Models to identify tomato ripeness [122] No-tillage, waste management, and agricultural diversification [123] Conservation agriculture [124] Based on conservation tillage systems [125] Nanotechnology [126] Including for carbon management in soil [127] Drought-tolerant seeds [128] Integrated pest control, combined crop-animal agriculture and organic composting [129] Fertilizer trees and shrubs [130] Terrace landscapes [131] Annual crops planted with coconuts [132] Agroforestry structures [133] Microalgae [134] Dambo cultivation [135] Valorisation of agro-food byproducts [136] Traditional agriculture [137] Integrated farming systems [138] '4R' approach (right source, right rate, right time, right place) [139] Agronomic rotations and cover cropping [140] "Positive Deviance" (identifying practices from farms with higher performance) [141] Genetic strategies [142] Vertical farming [143] In the cities [144] Crop residues management through principles of bioeconomy [145] Certification strategies…”

Section: Farming Systems and Crop Managementmentioning

confidence: 99%

Integrated-Smart Agriculture: Contexts and Assumptions for a Broader Concept

Martinho

Guiné

2021

Agronomy

View full text Add to dashboard Cite

The innovative technologies developed in the different fields of science (nanotechnology, artificial intelligence, genetic modification, etc.) opened new and infinite possibilities for the several stakeholders that carry out their activities in the different economic sectors. For agriculture, these new approaches are particularly relevant and may bring interesting contributions, considering the specificities of the sector, often dealing with contexts of land abandonment and narrow profit margins. Nonetheless, the question in these unstopped evolutions is about the interlinkages with sustainability. In this context, the objectives of this study are to highlight the main insights from the available scientific literature about the interrelationships between the new trends in the agriculture and the sustainability. To achieve these aims, a search on the Web of Science Core Collection (WoS) and Scopus databases was carried out, on 15 May 2021, for the topics ‘smart agriculture’ and ‘sustainability’. A total of 231 documents (102 from WoS and 129 from Scopus) were obtained, remaining 155 documents after removing the duplicated, which were surveyed through systematic review following the PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analyses) approach. As main insights, the concerns of the researchers with the impacts on the sustainability from the transformations in the farming organization are highlighted. On the other hand, it was shown the relevance and the new opportunities, including in terms of food supply, arising from the precision agriculture, agricultural intelligence, vertical/urban farming, circular economy, internet of things, and crowdfarming. We suggest the new and wider concept of ‘integrated-smart agriculture’, better than ‘climate-smart agriculture’.

show abstract