2009
DOI: 10.3750/aip2009.39.2.02
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation of Growth and Bioaccumulation of Cobalt in Different Tissues of Common Carp, <I>Cyprinus Carpio</I> (Actinopterygii: Cypriniformes: Cyprinidae), Fed Cobalt-Supplemented Diets

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

1
6
0

Year Published

2011
2011
2022
2022

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 16 publications
(7 citation statements)
references
References 28 publications
1
6
0
Order By: Relevance
“…Since dietary Co facilitates amino acid incorporation into fish, therefore it can promote a protein sparing effect by improving glucose tolerance and reducing gluconeogenesis (Kawakami et al 2012;Ghica et al 2013). Consistent with our results, Tonye and Sikoki (2014) reported increased crude protein content in juvenile tilapia (Oreochromis niloticus), while a similar effect was observed in C. carpio fed dietary supplement of Co (Mukherjee and Kaviraj 2009). In contrast to protein content, crude fat in our experimental trial positively correlated with dietary Co concentration, even at levels above 2.5 mg/kg.…”
Section: Discussionsupporting
confidence: 90%
See 1 more Smart Citation
“…Since dietary Co facilitates amino acid incorporation into fish, therefore it can promote a protein sparing effect by improving glucose tolerance and reducing gluconeogenesis (Kawakami et al 2012;Ghica et al 2013). Consistent with our results, Tonye and Sikoki (2014) reported increased crude protein content in juvenile tilapia (Oreochromis niloticus), while a similar effect was observed in C. carpio fed dietary supplement of Co (Mukherjee and Kaviraj 2009). In contrast to protein content, crude fat in our experimental trial positively correlated with dietary Co concentration, even at levels above 2.5 mg/kg.…”
Section: Discussionsupporting
confidence: 90%
“…Fish can drive large proportion of some minerals like calcium from water. However, concentration of many minerals including Co in water is not in an amount to fulfill the needs of fish, therefore must be supplied via feed (Robbins 1993;Mukherjee and Kaviraj 2009). The Co dietary requirement in fish varies with age, size, species and culture conditions (Wilson 1991).…”
mentioning
confidence: 99%
“…Advantageous living effects of Co salts were also reported. Significantly improved growing performance was observed in the case of Tilapia zillii (Anadu et al, 1990), rainbow trout (Hossein et al, 2008) and carp (Cyprinus carpio) fingerlings (Mukherjee and Kaviraj, 2009) when fish diets were supplemented with CoCl 2 .…”
Section: Introductionmentioning
confidence: 92%
“…Fathi and Al-Omair (2006) reported that higher cobalt doses had a strong impact on growth parameters of fish. On the other hand, carp (Cyprinus carpio) had reduced weight gain and specific growth rates without adequate dietary supplementation with Co (Mukherjee and Kaviraj, 2009). Biochemical indices are parameters of great importance for assessing the physiological status of fish.…”
Section: Introductionmentioning
confidence: 99%