2016
DOI: 10.3126/mjsbh.v14i2.13807
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation of Diuretic Activity of Aqueous Extract of Ripe Fruit Pulp of Tamarindus indica L. in Rats

Abstract: Introduction: Diuresis is an important pharmacological property which is useful in many clinical conditions. There is a need of better diuretics with lesser adverse effects in comparison to currently available diuretics. The study aimed to evaluate the diuretic activity of aqueous extract of fruit pulp of Tamarindus indica L. in rats.Methods: The study was undertaken with aqueous extract of fruit pulp of Tamarindus indica in three doses: 300 mg/kg, 600 mg/kg and1200 mg/kg for its diuretic activity in compariso… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2

Citation Types

0
2
0

Year Published

2023
2023
2023
2023

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(2 citation statements)
references
References 6 publications
0
2
0
Order By: Relevance
“…Tamarindus indica L. is a perennial evergreen tree belong to the family Fabaceae or Leguminosae, subfamily Caesalpinioideae. It is cultivated worldwide, naturalized partly in the tropics and subtropics [1] [2]. Two types of tamarind includes the 'sour' which is the most common and 'sweet' found mostly in Thailand, both can be eaten fresh (unripe/ripe) or as a processed product [3] [4].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Tamarindus indica L. is a perennial evergreen tree belong to the family Fabaceae or Leguminosae, subfamily Caesalpinioideae. It is cultivated worldwide, naturalized partly in the tropics and subtropics [1] [2]. Two types of tamarind includes the 'sour' which is the most common and 'sweet' found mostly in Thailand, both can be eaten fresh (unripe/ripe) or as a processed product [3] [4].…”
Section: Introductionmentioning
confidence: 99%
“…Different parts of this plants viz. pulp, fruits, seeds, leaves, flowers and bark have been used in traditional medicine for various clinical conditions [1][5] [9]. Research without number were documented on nutritive value of several part of this plant with high carbohydrate, protein, fat and minerals content [6][7] [10][11] [12].…”
Section: Introductionmentioning
confidence: 99%