2021
DOI: 10.1007/s00709-021-01670-w
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation of curcuminoids, physiological adaptation, and growth of Curcuma longa under water deficit and controlled temperature

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

1
1
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
5
2

Relationship

1
6

Authors

Journals

citations
Cited by 8 publications
(2 citation statements)
references
References 77 publications
1
1
0
Order By: Relevance
“…In agricultural production, our investigation showed that the formation of turmeric tubers may be related to water-deficit conditions. A study showed that the expression levels of CURS and DCS were upregulated in turmeric under water-deficit conditions (Chintakovid et al, 2022), which was consistent with the expression pattern of the tuber formation stage (Tu1 to Tu2). In addition, the difference in curcumin content between rhizomes and tubers reflected the remodeling of secondary metabolites under environmental stress, which was related to plant defense in response to abiotic stresses (Obata and Fernie, 2012;Zhu, 2016).…”
Section: Genes Involved In Curcumin Biosynthesissupporting
confidence: 70%
“…In agricultural production, our investigation showed that the formation of turmeric tubers may be related to water-deficit conditions. A study showed that the expression levels of CURS and DCS were upregulated in turmeric under water-deficit conditions (Chintakovid et al, 2022), which was consistent with the expression pattern of the tuber formation stage (Tu1 to Tu2). In addition, the difference in curcumin content between rhizomes and tubers reflected the remodeling of secondary metabolites under environmental stress, which was related to plant defense in response to abiotic stresses (Obata and Fernie, 2012;Zhu, 2016).…”
Section: Genes Involved In Curcumin Biosynthesissupporting
confidence: 70%
“…The genus Curcuma (family Zingiberaceae) comprises more than 110 native species and is distributed in tropical and subtropical regions [ 1 , 2 , 3 ]. The leaves and rhizomes of Curcuma accumulate considerable amounts of active components such as phenols, flavonoids and saturated fatty acids [ 4 , 5 , 6 , 7 ]. The flowers have a wide range of medicinal and ornamental uses [ 8 , 9 , 10 ].…”
Section: Introductionmentioning
confidence: 99%