Evaluation of Catalytic Efficiency of Coriolopsis caperata DN Laccase to Decolorize and Detoxify RBBR Dye

Patel, Ajit; Patel, Vanita; Pandya, Juhi; Trivedi, Ujjval; Patel, K. C.

doi:10.1007/s41101-017-0028-0

Cited by 12 publications

(4 citation statements)

References 30 publications

(29 reference statements)

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“…Planting/transplanting at different times during high and low evaporative demand periods can further improve WUE by reducing groundwater usage. This emphasizes the significance of cultivar selection and strategic timing in agricultural practices, as noted by numerous researches (Awasthi et al, 2007;Behera et al, 2002;Hira, 2004;Panda et al, 2004;Patel et al, 2008).…”

Section: By Agronomic Methodsmentioning

confidence: 60%

Agricultural and Technology-Based Strategies to Improve Water Use Efficiency in Arid and Semiarid Areas

Alharbi,

Aldakil,

Felemban

et al. 2024

Preprint

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Water scarcity, particularly in arid and semi-arid regions, poses a significant challenge to crop production, with drought being a prevalent factor limiting grain production globally. Enhancing agricultural water use efficiency is crucial for managing water resources effectively in these areas. Water resource management involves planning, developing, distributing, and optimizing the use of water resources. Water use efficiency management is also essential for crop growth in arid regions. Various agronomic and irrigation strategies can improve crop water use efficiency and drought tolerance. The primary goal of these strategies is to maximize irrigation efficiencies by applying the precise amount of water needed to restore soil moisture to the desired level. These sustainable practices not only reduce the cost of water and labor for farmers through reduced irrigation but also optimize the use of soil moisture storage. This review paper explores practical techniques to improve water use efficiency, highlighting the role of nutrients in enhancing water use efficiency in crop plants.

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Section: By Agronomic Methodsmentioning

confidence: 60%

Agricultural and Technology-Based Strategies to Improve Water Use Efficiency in Arid and Semiarid Areas

Alharbi,

Aldakil,

Felemban

et al. 2024

Preprint

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“…According to World Health Organization, the textile industry is one of the major contributors (17-20%) to water pollution, with azo dyes (N=Ngroups) comprising 80% of the total amount [68]. Considering the chemical compounds and the utility, dyes are divided into several categories, such as: triphenylmethane, azo, polymers, heterocyclics, and anthraquinones, although the dyes are made up of a group of atoms called chromophores which are capable of coloring [69]. A significant amount of dye-almost 10-15%-is expected to be discharged into wastewater during the production process.…”

Section: Degradation Of Dyesmentioning

confidence: 99%

Laccases—Versatile Enzymes Used to Reduce Environmental Pollution

et al. 2022

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The accumulation of waste and toxic compounds has become increasingly harmful to the environment and human health. In this context, the use of laccases has become a focus of interest, due to the properties of these versatile enzymes: low substrate specificity, and water formation as a non-toxic end product. Thus, we begin our study with a general overview of the importance of laccase for the environment and industry, starting with the sources of laccases (plant, bacterial and fungal laccases), the structure and mechanism of laccases, microbial biosynthesis, and the immobilization of laccases. Then, we continue with an overview of agro-waste treatment by laccases wherein we observe the importance of laccases for the biodisponibilization of substrates and the biodegradation of agro-industrial byproducts; we then show some aspects regarding the degradation of xenobiotic compounds, dyes, and pharmaceutical products. The objective of this research is to emphasize and fully investigate the effects of laccase action on the decomposition of lignocellulosic materials and on the removal of harmful compounds from soil and water, in order to provide a sustainable solution to reducing environmental pollution.

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“…The most widely used of these are white rot fungi. Their nonspecific lignin-degrading systems—mainly composed of laccase, and peroxidases such as Mn-peroxidase (MnP) and lignin-peroxidase (LiP)—degrade dyes by oxidation [4,5]. The relative contribution of different enzymes in fungal cultures to decolorization is not yet completely understood [6].…”

Section: Introductionmentioning

confidence: 99%

Decolorization and Detoxification of Synthetic Dyes by Mexican Strains of Trametes sp.

Levin

Hernández-Luna

Niño-Medina

et al. 2019

IJERPH

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Laccases have attracted a great deal of interest because of their remarkable ability for the degradation of synthetic dyes present in wastewaters. New laccase producing sources with robust operational and functional properties are being continuously explored. In this work, the potential for the decolorization and detoxification of synthetic dyes was evaluated in two Mexican strains of the genus Trametes. The decolorization capacity of Trametes maxima LE130 and Trametes sp. LA1 was tested in solid and liquid media. The phytotoxicity of the degradation products was determined using Raphanus sativus and Pisum sativum seeds. In solid media, both strains showed a higher decolorization capacity (p ≤ 0.05) than Phanerochaete chrysosporium ATCC 24725, which is known to be very efficient in lignin and dye-degradation. They produced laccase as the main ligninolytic enzyme; T. maxima LE130 secreted a single isoform of 43.9 kDa, while Trametes sp. LA1 produced three isoforms of 67.3, 58.6 and 52.7 kDa, respectively. Trametes sp. LA1 culture fluids were capable of decolorizing and detoxifying chemically diverse dyes (anthraquinonic dye Remazol Brilliant Blue R, azoic Reactive Black 5 and triphenylmethane Crystal Violet) without the addition of redox mediators. Therefore, this could be considered as a new laccase source which could be potentially competitive in the bioremediation of dye-containing wastewaters.

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Evaluation of Catalytic Efficiency of Coriolopsis caperata DN Laccase to Decolorize and Detoxify RBBR Dye

Cited by 12 publications

References 30 publications

Agricultural and Technology-Based Strategies to Improve Water Use Efficiency in Arid and Semiarid Areas

Agricultural and Technology-Based Strategies to Improve Water Use Efficiency in Arid and Semiarid Areas

Laccases—Versatile Enzymes Used to Reduce Environmental Pollution

Decolorization and Detoxification of Synthetic Dyes by Mexican Strains of Trametes sp.

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