2021
DOI: 10.3390/v13040534
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Evaluating the Virucidal Activity of Disinfectants According to European Union Standards

Abstract: The disinfection of surfaces in medical facilities is an important element of infection control, including the control of viral infections such as severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). Preparations used for surface disinfection are typically characterized via their activity against test organisms (i.e., viruses, bacteria and fungi) in the laboratory. Typically, these methods use a suspension of the test organism to assess the bactericidal, fungicidal or virucidal activity of a given pre… Show more

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Cited by 22 publications
(21 citation statements)
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References 33 publications
(52 reference statements)
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“…Decimal lg Reduction (TCID 50 /mL) The differences observed in the virucidal activity between the tested strains could be related to the classification of the viruses according to their structure [69]. As previously reported, enveloped viruses (e.g., coronaviruses) are more susceptible to disinfectants than non-enveloped viruses, which are the most resistant to disinfectants due to their strong hydrophilic properties (e.g., poliovirus) [70].…”
Section: Test Organismmentioning
confidence: 81%
“…Decimal lg Reduction (TCID 50 /mL) The differences observed in the virucidal activity between the tested strains could be related to the classification of the viruses according to their structure [69]. As previously reported, enveloped viruses (e.g., coronaviruses) are more susceptible to disinfectants than non-enveloped viruses, which are the most resistant to disinfectants due to their strong hydrophilic properties (e.g., poliovirus) [70].…”
Section: Test Organismmentioning
confidence: 81%
“…As a criterion for virucidal efficacy, a decrease of at least 4 log could be considered an adequate standard reduction titer (Tarka and Nitsch-Osuch, 2021). Our experimental data regarding the reduction value of HuNoV titer in cabbage samples 4.65 (GI.6) and 4.28 (GII.4) log for Sample 4 (S4/W10).…”
Section: Virucidal Effect Of Saew In the Food Testmentioning
confidence: 81%
“…The antiviral activity of PCHS in suspension was assayed following the European standard procedure UNI EN 14476:2019, as indicated by the Technical Committee 216 (TC216) "Chemical disinfectants and antiseptics" of the European Committee for Standardization (CEN), which has been developing methods for testing the efficacy of disinfectants in Europe since 1989 [49,52]. Briefly, 10 µL of virus stock suspension (corresponding to 10 5 -10 7 TCID 50 , depending on virus type) were added to 90 µL of the appropriate dilution of PCHS (1:10, 1:50 and 1:100), in the presence of 0.3% of BSA, to mimic the conditions that could be found on a hospital surface ("clean" conditions).…”
Section: Antiviral Activity: Suspension Testsmentioning
confidence: 99%
“…Based on these observations, here we assessed the PCHS antiviral efficiency on different enveloped viruses known to be able to persist long on surfaces, namely human coronaviruses HCoV-229E and SARS-CoV-2, HSV-1, type A influenza viruses of human (human H3N2) and animal (avian H10N1 and swine H1N2) origin, and the modified Vaccinia virus Ankara (MVA), this virus being the most resistant among enveloped viruses and for this reason mandatorily included in the European standard procedures used to assess the antiviral properties of disinfectants. The assays were carried out in vitro, following the European standard norms for suspension and surface tests [49], testing both the decontaminating and preventing activity of PCHS in comparison with standard disinfectants.…”
Section: Introductionmentioning
confidence: 99%