“…Fermentation-ethanol has been and is still widely studied as an alternative fuel and chemical feed-stock, and its industrial production has been increasing, Many papers on ethanol fermentation by Zymomonas mobilis have been published in the last few years (Rogers et al, 1979;Lee et al, 1981;Grote et al, 1980;Margaritis et al, 1981;Prince et al, 1982;Fein et ai., 1983;Krug et al, 1983;Charley et al, 1983). In general, the published data indicate that several strains of Z. mobilis have higher specific ethanol productivity when compared to that of yeasts which are used in traditional ethanol fermentations.…”