2021
DOI: 10.33448/rsd-v10i5.14972
|View full text |Cite
|
Sign up to set email alerts
|

Estudo cinético da secagem da casca de jabuticaba (Myrciaria Cauliflora Berg) utilizando modelos empíricos e semi-empíricos

Abstract: A Jabuticabeira (Myrciaria cauliflora) é uma árvore frutífera nativa brasileira, pertencente à família Myrtaceae, seus frutos possuem grande valor nutricional. As cascas de jabuticaba são uma fonte de antocianinas, os quais são poderosos compostos antioxidantes e apresentam atividade antimicrobiana. Contudo, as cascas de jabuticaba são geralmente descartadas, o que além de gerar resíduos poluentes, promove o desperdício de nutrientes e compostos potencialmente bioativos presentes nessa porção. Assim, com o obj… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2023
2023
2023
2023

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(2 citation statements)
references
References 20 publications
0
2
0
Order By: Relevance
“…Specifications such as sensory aspect, consistency, type of hydration provided and type of use may vary according to the raw materials used and their respective concentrations ROSÁRIO et.al. ;2021 It can be verified that the emulsions were stable during the tests of centrifugation, pH, viscosity, microscopy, and organoleptic aspects during the 90 days in which they were under analysis in the laboratory, thus indicating that all the objectives were achieved in the production of moisturizing emulsion based on babassu oil.…”
Section: Fidelis; 2020mentioning
confidence: 82%
See 1 more Smart Citation
“…Specifications such as sensory aspect, consistency, type of hydration provided and type of use may vary according to the raw materials used and their respective concentrations ROSÁRIO et.al. ;2021 It can be verified that the emulsions were stable during the tests of centrifugation, pH, viscosity, microscopy, and organoleptic aspects during the 90 days in which they were under analysis in the laboratory, thus indicating that all the objectives were achieved in the production of moisturizing emulsion based on babassu oil.…”
Section: Fidelis; 2020mentioning
confidence: 82%
“…The regions that produce the largest amount of jabuticabas are São Paulo, Rio de Janeiro, Minas Gerais, and Espírito Santo. There are several species of jabuticabeiras, especially Myrciaria cauliflora (DC) Berg, known as jabuticaba paulista, and Myrciaria jabuticaba (Vell) Berg, called jabuticaba Sabará (ALVES. et al, 2021).…”
Section: Literature Reviewmentioning
confidence: 99%