“…This method uses the chemical structure of the compound in which atoms, bonds, groups of atoms in the molecule, topological indices, and molecular descriptors are used for the estimation of properties. Over the year's different empirical relationships based on group contribution (GC) methods such as Joback and Reid, Lydersen, Klincewicz and Reid, Constantino and Gani, and Marrero and Gani has been reported for the estimation of properties of pure organic, inorganic, organometallic, polysaccharides, polymers, and lipid compounds and their mixtures [12] , [13] , [14] , [15] , [16] , [17] , [18] , [19] , [20] . This property includes critical properties [21] , [22] , [23] , parameters of state equations [24] , [25] acentric factor [26] , [27] , activity coefficients [28] , vapour pressure [29] , [30] , liquid viscosity [31] , gas viscosity [32] , heat capacity [33] , enthalpy of vaporization [34] , entropy of vaporization [34] , normal boiling temperature [20] , [21] , liquid thermal conductivity [35] , gas thermal conductivity [36] , gas permeability and diffusion coefficients [37] , liquid density [38] , [39] , surface tension [40] and flash temperatures [41] .…”