Estimation of Genetic Parameters and Optimum Breeding Programme Design in Korean Flatfish Breeding Population

Abstract

Olive flounder (Paralichthys olivaceus) is a vital aquaculture species in East Asia. However, few studies that estimate the genetic parameters of this species have been conducted. We estimated the genetic parameters of growth traits and designed an optimum breeding programme for this species. Heritability, genetic and phenotypic correlations, and breeding values were estimated for growth traits: body weight (BW), total length (TL), and condition factor (CF). A linear mixed animal model using the restricted maximum likelihood (REML) algorithm was applied to the statistical analysis of 9 traits (BW, TL, and CF at 11, 18, and 22 months of age) for a total of 54,159 animals from 7 generations. Increases of 13%, 8%, and 6.5% in BW, TL, and CF at the harvest stage were observed, respectively, after 7 generations of selection. The heritabilities of all growth traits were moderate, ranging from 0.35 to 0.46. The phenotypic and genetic correlations between BW and TL were high and positive in all three stages (0.91 and 0.92, 0.91 and 0.93, and 0.88 and 0.91). The estimated breeding values of BW and TL increased over the generations; however, the estimated breeding value of CF fluctuated. The optimum progeny number within full-sib families for an accuracy of 0.632 is suggested to be between 10 and 25. Findings indicated that a considerable response to selection and single-trait selection based on BW would be effective in olive flounder.

Genetics and Biotechnology—The Section Editor-in-Chief’s View

“…The transcription level of certain genes emerged as potentially useful indicators of inadequate nutrition, providing a basis for improved and minimally invasive monitoring of feeding regimen effects for trout farming. Dinh et al [17] estimated genetic parameters for growth traits and designed an optimum breeding program for olive flounder Paralichthys olivaceus, an important aquaculture species in East Asia. The heritability levels of all growth traits were moderate, indicating that singletrait selection based on individual body weight may be effective.…”